Gillian Anderson carries the heritage trend into spring with an Argyle jumper, skinny jeans and biker boots outfit formula

She kept things cool and casual as she left Miu Miu's autumn/winter 2026 show at Paris Fashion Week

Gillian Anderson leaving Miu Miu's Fall 2026 show at Paris Fashion week on March 10, 2026 in Paris, France
(Image credit: Claudio Lavenia/Getty Images)

Heritage-inspired pieces have been dominating the trends this year, with classic staples like wax jackets, plaid prints and, of course, Argyle knitwear key to the look.

And while it might feel a little wintery, argyl knits, as proven by the likes of Katie Holmes in this Boden number, have stepped effortlessly into early spring capsule wardrobe too.

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Gillian Anderson wearing skinny jeans, argyle jumper and biker boots as she leaves Miu Miu's Fall 2026 show at Paris Fashion week on March 10, 2026 in Paris, France

(Image credit: Claudio Lavenia/Getty Images)

Shop Argyle Knitwear

Shop Gillian Anderson's Style

While biker boots might not be the first choice of footwear when we think of spring/summer shoe trends for 2026, they’re a great style tool for jeans outfits on cool spring days.

Heritage fashion remains a strong theme for the first half of 2026, and Gillian's red and navy sweater executes the look with ease. Keeping the rest of her outfit pared back and neutral, she allows the burst of red in the print to be the accent to the whole look. And of course, red is one of the biggest spring/summer fashion colour trends for 2026.

Recently becoming Chief Compliments Officer for British clothing brand M&S, there is no doubt that Gillian has become quite the fashion icon and this simple jeans and a jumper outfit cements why her elegant, timeless, but contemporary style is so admired.

Charlie Elizabeth Culverhouse
Freelance news writer

Charlie Elizabeth Culverhouse is a freelance royal news, entertainment and fashion writer. She began her journalism career after graduating from Nottingham Trent University with an MA in Magazine Journalism, receiving an NCTJ diploma, and earning a First Class BA (Hons) in Journalism at the British and Irish Modern Music Institute. She has also worked with Good To, BBC Good Food, The Independent, The Big Issue and The Metro.

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