Looking for a fresh start? These are my favourite juicers after five years of squeezing
These are the best juicers to help you squeeze with ease, for healthier, nutrient-packed drinks
The best juicers help you squeeze every last drop of nutrients, flavour, and goodness from your fruits and vegetables. They’re an easy way to kickstart your health routine and a cost-effective way to make fresh juices, nut milks, and wellness shots at home. Honestly, what’s not to love?
I’ve been using juicers for the last five years. What started with a humble blender and some straining cloth has now evolved into high-tech, borderline industrial cold-pressing in my own kitchen. But do you really need all that? What’s the real difference in a juicer vs blender, and how do you tell a cold press from a centrifugal machine? That’s where I come in.
I’ve tested all the best juicers on the market, from simple citrus squeezers and entry-level centrifugal models to expensive cold-press (also known as masticating or slow) machines, to bring you the very zest-worthy options out there. Consider this your go-to guide for choosing the perfect juicer for your kitchen, your lifestyle, and your taste buds.
The best juicers - centrifugal, cold press, and more
The Kuvings is a cold press juicer, which means you will get every last drop from your ingredients in a crisp, clear, perfectly preserved juice. It's designed with clever pouring spouts, made the most juice, and was the nicest to use. However, it is expensive, so you need to be a serious juicer to truly appreciate it.
As a centrifugal juicer, the Nutribullet's juice is a little foamier than the Kuvings and Nama. However, if you're new to juicing and you want fun, big batches for the whole family, this is nothing short of perfect. The price tag is seriously good for what you get too.
After testing all the best juicers, this is the one that I bought (and then three members of my family followed suit). It's beautifully designed, presses flawless juice, and can tackle everything from almonds and oats (for non-dairy milk) through to ginger and carrots.
If you've never juiced before and have minimal space and a tight budget, you can't go wrong with this mini juicer. It's centrifugal (like the Nutribullet), which means your juices might be a little foamy, but it's the one I recommend as the best juicer for beginners.
It's always handy to have a citrus juicer to hand, especially in the mornings. For less than £20, this does a seriously impressive job of handling small and large citrus fruits. You can't go wrong with a small, simple model.
The next step up from Salter's Citrus Juicer, this cuts the cord on traditional models, opening up the possibility of juicing from anywhere. It's powerful, well-made and feels more premium overall. Do you need the upgrades? Probably not. Are they nice? Absolutely.
Best juicer overall
The Kuvings Auto10 Slow Juicer took the crown as the best juicer overall. And it earned it the hard way: by outperforming everything else in the test. It extracted noticeably more juice from the same ingredients, with clearer results, less foam, and flavours that felt properly layered rather than muddled. Think brighter apple, grassier celery, deeper beetroot. This is low-RPM cold-press juicing at its best, where the slow, methodical crush protects nutrients and enzymes while squeezing every last drop from your produce. That’s juice you simply can’t argue with.
Before we get into it, let’s address the elephant (or rather, the price tag) in the room. As a cold press juicer, the Kuvings is undeniably an investment. Compared to other slow juicers, it’s competitively priced, but when you see Nutribullet and Magic Bullet options in this guide, it’s fair to wonder whether the splurge is really worth it. From someone who juices daily and wants maximum yield for minimum waste: yes, absolutely. This machine is built for commitment. If you’re new to juicing and see it more as a weekend flirtation than a long-term relationship, you might want to start with something simpler before going all in.
What really sets the Kuvings apart, though, is how thoughtfully engineered it is. Its ‘hands-free’ design isn’t marketing fluff: the extra-wide chute genuinely accommodates whole carrots, apples, and celery sticks without pre-chopping. That’s less prep, less mess, and frankly, less excuse not to use it. The auger does the hard graft quietly and efficiently, the anti-drip spout keeps your countertops civilised, and clean-up is refreshingly painless for a machine this powerful. In short: it’s clever, capable, and quietly confident: a juicer that does the heavy lifting so you don’t have to. Squeeze me impressed.
You can find our more in our full Kuvings Auto10 Slow Juicer review.
Best budget juicer
The Nutribullet Centrifugal Juicer is the one I’d point you towards if you want great juice without watching your bank balance flinch. For the price, I’ll admit I was sceptical about both build quality and juice yield, but it proved me wrong fast. It’s powerful, reliable, and far more capable than its budget-friendly tag suggests.
As a centrifugal juicer, it works by finely chopping ingredients with a fast-spinning blade before using centrifugal force to separate juice from pulp. That high-speed process is less gentle than cold pressing, which means a bit more oxidation. In other words, your juice will start to lose freshness a day or two sooner than juice from the Kuvings or Nama. You’ll also get slightly lower yields, plus a little more foam and pulp in the glass. That said, unless you’re lining it up directly against a cold-press juicer, you’re unlikely to notice and it comfortably outperforms most shop-bought juices in both freshness and flavour. I’d choose it over a supermarket bottle every time.
Where the Nutribullet really shines is ease and scale. The set-up is refreshingly straightforward, feeding ingredients in is fuss-free, and the generous jug and pulp container make it ideal for family homes or batch juicing. You can pull this out on a busy morning without sighing first. If you love the sound of it but don’t have the counter space (or the juice-drinking household) to match, the Magic Bullet Mini Juicer is essentially its little sister: same energy, smaller footprint.
You can find our more in our full Nutribullet Centrifugal Juicer review.
Best cold press juicer
It was genuinely neck and neck between the Nama J2 and the Kuvings when I was weighing up the top spot, and the reason the Nama landed the title of best cold press juicer comes down to focus. This is a more specialist machine, designed first and foremost for people who juice often, juice seriously, and care deeply about yield, clarity, and consistency, whereas the Kuvings has slightly broader, more beginner-friendly appeal.
Full disclosure: I own a Nama J2, and it’s earned its place on my counter. In fact, in my family of five, four of us have bought one, which probably tells you everything you need to know. It produces exceptionally crisp, clear juice with minimal foam, whether you’re doing something simple like apples or asking more of it with fibrous carrots and fiery ginger shots. Thanks to its slow, low-RPM auger, it extracts juice methodically and efficiently, preserving flavour while squeezing out maximum yield. I’ve used mine for years to make almond and oat milk, and one sibling even uses theirs for coconut milk (not recommended, but impressive nonetheless). In short: this is high performance, low effort juicing. It quietly spoils you.
That said, it is an investment. As a cold press juicer, the Nama sits firmly in the expected premium price bracket, which means it’s best suited to daily juicers rather than occasional sippers. It’s also not shy when it comes to parts: there are a few too many for my liking, and clean-up is the one moment where the love affair cools slightly. But if crystal-clear juice, maximum extraction, and a machine that looks as good as it performs matter to you (and yes, the Nama is objectively stunning), this is one you’ll happily commit to long term.
You can find our more in our full Nama J2 Cold Press Juicer review.
Best compact juicer
This petite powerhouse is not only one of the best budget juicers you can buy, it’s also one of the best options for small kitchens and limited storage. Like the Nutribullet, it’s a centrifugal juicer, meaning it uses a fast-spinning blade to chop and spin ingredients at high speed. That method isn’t the most efficient in terms of yield, and it does introduce more air into the juice, so you’ll see a little foam and less of that crisp, glass-clear finish you get from cold-press models. But if you’re new to juicing, you’ll genuinely feel like this is where the magic in the Magic Bullet name comes from.
I can say that with confidence, because this was the very first juicer I ever owned. It tucks neatly into a cupboard (a dream for flats and cramped kitchens), costs very little, and delivers results that are far better than you’d expect at this price point. I loved it, truly. At the time, I couldn’t understand why anyone would spend more when this machine could churn out fresh orange juice and punchy ginger shots that put supermarket bottles to shame. If you’re not a juice snob, this one will win you over quickly.
That said, there are limits. It’s on the noisy side, and the high-speed extraction means it’s not especially efficient if you’re juicing daily or working through tougher, fibrous ingredients. Think of it as a brilliant entry-level model: affordable, compact, and confidence-boosting. And if you do catch the juicing bug and find yourself reaching for it every morning, you can always level up later with something more refined, like the Nama or Kuvings.
You can find our more in our full Magic Bullet Mini Juicer review.
Best citrus juicer
Citrus juicers, as the name suggests, are designed to do one job very well: extract every last drop from lemons, limes, oranges, and grapefruits. You’ve probably already got a manual lemon squeezer knocking about in a drawer and it likely didn’t cost much less than this electric option. The difference is that the Salter saves your arm muscles, delivers more consistent results, and thoughtfully doubles as a pouring jug, complete with adjustable pulp control. That’s a lot of citrus-squeezing bang for your buck.
There’s plenty to love about the Salter in practice. It extracted impressively thorough amounts of juice from my oranges, and the interchangeable cones handled everything from small lemons to hefty grapefruits without fuss. The automatic start-stop function kicks in with gentle pressure, so it feels intuitive rather than over-engineered. I also loved that the juicer jug detaches and pours cleanly: fewer drips, less mess, and no extra washing up, which is always a win.
It’s quiet, quick, inexpensive, and compact enough to tuck away easily, making it ideal for everyday use. This isn’t a multi-tasking juicer pretending to do it all: it knows its lane and sticks to it beautifully. If fresh citrus juice is your thing, this one’s a no-brainer. Honestly, what’s not to love?
You can find our more in our full Salter Citrus Juicer review.
Best cordless juicer
A cordless juicer is undeniably a luxury, but after living with the KitchenAid Cordless Citrus Juicer, the question becomes whether it’s one you’ll actually use. During my two-week testing stint, I quickly got used to the freedom of a cord-free design. I loved being able to bring it straight to the breakfast table on slow Saturday mornings, squeezing fresh orange juice while watching TV, rather than shouting orders from the kitchen like a short-order cook. Small thing, big quality-of-life upgrade.
The KitchenAid also feels every bit as premium as you’d expect. It has a reassuring weight that keeps it stable and steady on the table, avoiding the wobble and slip you often get with lighter, cheaper citrus juicers. The motor delivers consistent pressure, extracting juice efficiently without shredding the fruit, while the integrated pouring tap keeps everything neat and drip-free. It’s a thoughtful, well-engineered bit of kit that’s clearly designed for regular use.
Performance-wise, it really delivers. It ranked among the top citrus juicers for yield, producing juice that was clearer, smoother, and noticeably more refined than the Salter’s. The flavours felt cleaner, with less bitterness from over-worked peel. That said, it’s hard to ignore the price, at around ten times the cost, this is one you’ll want to think carefully about. It’s limited strictly to citrus, so it won’t cover ginger shots or experimental blends. In short: beautifully made, a joy to use, and a genuine treat, but very much a considered indulgence rather than an essential.
You can find our more in our full KitchenAid Go Cordless Juicer review.
How we test juicers
When it comes to testing juicers, we don’t just eyeball them, we put them through their paces, glass by glass, to see how they perform in real life. We start with orange juice, the ultimate benchmark for citrus extraction. We’re looking for yield, clarity, and flavour: does it taste bright and fresh, or a bit bitter and foamy? Next up is ginger and carrot juice, which really tests a juicer’s muscle. These fibrous ingredients are a challenge for many machines, so we check how efficiently the juicer extracts juice, how smooth the result is, and whether it leaves behind a dry pulp or a soggy mess. Finally, we move on to green juice, think kale, spinach, cucumber, and celery. This is where the differences between cold press and centrifugal machines really shine. We evaluate how well the juicer handles leafy greens, how clear and drinkable the juice is, and whether it keeps all the delicate flavours balanced.
On top of that, we pay attention to everyday realities: ease of use, noise levels, clean-up, and capacity. After all, a juicer could make the best juice in the world, but if it’s a faff to assemble, clean, or store, it’s not going to earn a permanent spot on your countertop. By combining technical performance with real-world practicality, we make sure our recommendations suit both juice enthusiasts and busy everyday users alike.
You can find our more on our dedicated page to how we test juicers.
How to choose between the different types of juicer
When it comes to juicers, there’s a style to suit every kitchen, lifestyle, and juice obsession. Centrifugal juicers are the speedy, no-fuss option, they chop and spin your fruit and veg at high speed, giving you a glass of juice in seconds, though it can be a little foamy. Cold press, or masticating juicers, work more slowly, gently crushing your produce to preserve nutrients, enzymes, and vibrant flavour, they’re perfect if you’re a daily juicer who loves smooth, clear, café-quality juice. Citrus juicers, as the name suggests, are specialists for lemons, limes, oranges, and grapefruits, squeezing every last drop with minimal effort, while cordless juicers add a touch of luxury, letting you move from countertop to table without juggling cords. Each type has its perks, so whether you’re a busy weekday juicer, a weekend wellness enthusiast, or a citrus addict, there’s a perfect juicer waiting for you.
FAQs
Can I use a blender as a juicer?
Technically, you can use a blender as a juicer, but it’s not quite the same thing and your taste buds will notice. A blender will pulverise fruit and vegetables into a thick, pulpy smoothie rather than separating the juice from the fibre, so what you end up with is more of a drinkable mash than a silky glass of juice. You can strain it through a fine sieve or nut milk bag to get closer to real juice, but that adds an extra step and honestly, it takes a bit of the fun out of the process. That said, if you love a thicker, fibre-rich drink and don’t mind a little extra work, a blender can definitely fill in for a juicer in a pinch. Think of it as a workaround rather than a replacement your oranges and carrots will forgive you, but they do prefer the VIP treatment of a proper juicer.
How much should I spend on a juicer?
How much you should spend on a juicer really comes down to how often you plan to use it and what you want from your juice. If you’re just dabbling, maybe you want fresh orange juice on weekend mornings, you can get a perfectly lovely centrifugal or citrus juicer for a very modest price, and it’ll give you tasty results with minimal fuss. If you’re juicing every day and care about maximum yield, clearer juice, and preserving nutrients and enzymes, then it’s worth stepping up to a cold‑press model; those typically cost more, but the investment pays off in smoother flavours and better juice quality over time. And in the middle, there are plenty of reliable mid‑range options that strike a lovely balance between performance and price. My honest big‑sister advice? Think about your routine first, if you see yourself reaching for that glass every single morning, it’s worth spending a little extra to make the experience genuinely enjoyable.
Is a cold pressed juicer better than a normal juicer?
It depends on what you mean by “better”, but generally, yes, a cold‑pressed juicer will give you richer flavour, clearer juice, and more nutrients than a typical centrifugal model. Cold‑pressed juicers work slowly, gently crushing your fruits and veg so they retain more of their natural enzymes and less foam, that’s why the juice tastes smoother and looks clearer in the glass. A “normal” centrifugal juicer, on the other hand, chops and spins at high speed, which is fast and convenient but can introduce more air, heat, and foam, and often leaves more juice behind in the pulp. If you’re an occasional juicer who loves speed and simplicity, a centrifugal juicer does its job perfectly well. But if you’re juicing almost every day and want maximum yield, nutrient preservation, and a juice that tastes like it came from a cold‑pressed juice bar, then a cold‑pressed juicer is absolutely worth the extra investment. In short: one isn’t universally better, it’s just about what kind of juice life you want to lead.
At the end of the day, the best juicer is the one that fits seamlessly into your kitchen and your lifestyle. Whether you’re after the quick-and-easy convenience of a centrifugal model, the nutrient-packed precision of a cold press, or the citrus-loving simplicity of a specialist juicer, there’s something here for everyone. Budget-friendly options can deliver surprisingly delicious results, while high-end models reward daily juicers with maximum yield, silky-smooth juice, and effortless style. My advice? Think about how often you’ll juice, what kinds of ingredients you love, and how much counter space you have, then pick the one that will make you want to reach for it every morning. After all, a great juicer isn’t just about juice; it’s about making your routine brighter, tastier, and just a little bit more joyful.
