Rosie Conroy
Rosie Conroy is a food and drinks journalist with over a decade of experience working for big-name titles in both print and online. Formerly the Digital Food Editor of woman&home, Rosie went on to head up the team at SquareMeal, reviewing the best London restaurants and hunting out emerging culinary trends. With previous experience in food styling and recipe development, Rosie knows what to look for in a good piece of kitchenware. On a freelance basis she works for brands like The Independent to test consumer goods—from kitchen electricalz and cooking accouterments through to new foodie treats. In her spare time Rosie enjoys amateur photography and runs a small floristry studio in Scotland.
Latest articles by Rosie Conroy
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The best portable induction hobs that are energy-efficient and easy to use anywhere
These are the best portable induction hobs, tried and tested by our expert, that will help you to cook wherever you are
By Rosie Conroy • Published
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The 12 best air fryers for low calorie cooking
The best air fryers allow you to cook healthy meals in minutes. Here we weigh up the pros and cons of all the most popular machines on the market this year
By Rosie Conroy • Published
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How to use a food processor: a step-by-step guide
If you’re wondering how to use a food processor, look no further than our failproof guide
By Rosie Conroy • Published
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Eton mess tart
We’ve turned a traditional British pudding into a gorgeous white chocolate tart. Summer puddings don’t get any better than this Eton Mess tart.
By Rosie Conroy • Published
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Easter biscuits recipe
Use our simple Easter biscuits recipe to make fun, spring time sweet treats to share with friends and family
By Rosie Conroy • Published
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The 10 best cookware sets to help you whip up meals like a pro
We’ve tried and tested the best cookware sets, putting pans through their paces to reveal which ones your kitchen needs
By Rosie Conroy • Published
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10 of the best dark chocolate Easter eggs for 2022
Bitter, intense and completely addictive, we’ve rounded up the very best dark chocolate Easter eggs in the shops this year (including some surprising supermarket specials).
By Rosie Conroy • Last updated
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The best multi cookers and Instant Pot alternatives for fuss-free cooking
The best multi cookers will replace the need to have multiple gadgets in your kitchen
By Rosie Conroy • Published
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10 of the best white chocolate Easter eggs for 2022
The best white chocolate easter eggs for sale in 2022 have beautiful packaging, exquisite flavours and extra treats included
By Rosie Conroy • Published
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The best copper cookware for a chic new piece of kitchen kit
The best copper cookware will make heat conduction easy. See our expertly tested selection here, with options for all budgets and cooktops
By Rosie Conroy • Published
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The 10 best cast iron skillets for getting the perfect sear
In our guide to the best cast iron skillets we've shared the results of extensive testing on each pan, to help you decide on the best option for your kitchen
By Rosie Conroy • Published
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The best non-stick pans for easy, efficient cooking and quick clean-up
The best non-stick pans are easy to use and even easier to clean, but which one topped our list?
By Rosie Conroy • Last updated
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8 of the best stainless steel pans for excellent searing and stewing
Hardwearing and efficient heat conductors, the best stainless steel pans are an essential for every kitchen
By Rosie Conroy • Published
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10 best woks for cooking fast and fresh meals
From stainless steel to cast iron pans, we've tested the best woks in our own kitchens
By Rosie Conroy • Last updated
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23 immersion blender recipes—including soups, curries and sauces
Looking for some tasty immersion blender recipes? See our favorite easy ones rounded up below
By Rosie Conroy • Last updated
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ProCook Professional Granite Cookware Set review—how do these non-stick pans fare when tested?
Is the ProCook Professional Granite Cookware Set the right one for you? Our tester has detailed the pros and cons
By Rosie Conroy • Last updated
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How to clean a blender quickly and easily—in five simple steps
With so many delicate moving parts, knowing how to clean a blender properly can be confusing. Thankfully, the method is actually pretty simple
By Rosie Conroy • Last updated
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How to clean a wok—simple solutions to help you care for a hob-top essential
If you know how to clean a wok properly after use, stuck-on stir-fries will be a thing of the past
By Rosie Conroy • Last updated
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How to use a KitchenAid food processor: a step-by-step guide
Learn how to use a KitchenAid food processor - a kitchenware essential...
By Rosie Conroy • Last updated
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8 types of pans every enthusiastic cook needs—whether you want to flip, fry, boil or bake
These are the different types of pans that every cook needs in their kitchen, whatever cooking task you're planning
By Rosie Conroy • Last updated
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The genius way Paint Your Life lets you commission a portrait from a photograph in a few simple steps
Truly one-of-a-kind, these custom portraits make the perfect gifts for friends and family to mark those special occasions in an incomparable way
By Rosie Conroy • Last updated
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How to use a blender to make smoothies, soups - and even pancakes
Our expert guide on how to use a blender to get the very best results from your machine...
By Rosie Conroy • Last updated
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7 easy smoothie recipes that are quick and simple to make
These easy smoothie recipes take just a few minutes and are the perfect way to get your day off to a good start
By Rosie Conroy • Last updated
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Le Creuset 3-Ply Stainless Steel 24cm Non-stick Frying Pan review
Is the Le Creuset 3-Ply Stainless Steel 24cm Non-stick Frying Pan the right one for you to invest in?
By Rosie Conroy • Last updated