Latest Vegan Recipes
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Sourdough Starter
By Rose Fooks •
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Chickpea tagine with apricots
By Jules Mercer •
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BOSH! Tropical overnight oats
By Grace Walsh •
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BOSH! Green shakshuka
By Grace Walsh •
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BOSH! Vegan healthy roast dinner
By Grace Walsh •
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French-style Garlic Butter Brussels Sprouts
By Jessica Ransom •
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Maple-roasted Carrots With Pecans
By Jessica Ransom •
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Lentil and Chickpea Soup with Turmeric and Crispy Onions
By Jess Findlay •
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Pineapple Curry with Cashews
By Jane Curran •
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Mushroom Bourguignon
By Rosie Conroy •
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Roasted Pumpkin Seeds
By Jane Curran •
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Vegetable Ratatouille
By Jane Curran •
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Pink Grapefruit, Black Bean and Rice Salad
By Jane Curran •
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Fattoush salad
By Jess Findlay •
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Butternut Squash Salad with Chickpeas and Pomegranate
By Jane Curran •
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White Bean Salad with Tomatoes
By Jane Curran •
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Crunchy Bulgur Wheat Salad
By Jane Curran •
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Cauliflower Salad with Tahini Dressing
By Woman and Home •
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Vegan Pies With Chickpeas and Beetroot
By Woman and Home •
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Christmas Breakfast Granola
By Woman and Home •
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Chickpea Curry with Aubergine
By Jane Curran •
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Freekeh Salad
By Jane Curran •
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Plum Chutney
By Woman and Home •
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Tomato Chutney
By Woman and Home •
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Super Green Soup With Beans
By Jane Curran •
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Lemon and Coriander Houmous
By Woman and Home •
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Easy Avocado Chocolate Mousse
By Woman and Home •
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Freekeh With Harissa-Roasted Vegetables
By Jane Curran •
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Fig and Black Olive Tapenade Crostini
By Jane Curran •
