Are you entertaining this weekend? Whether you’re having friends over for a dinner party, lunch or even just have unexpected guests visiting for a quick drink, you’ll want some delicious nibbles to serve up even if you’re not cooking a full meal.
When it comes to canapés, crostinis are a great dish to try making because they’re really easy and look really special. There’s also a whole host of different toppings you can try – from fish, to meat and veggie options, there’s a wealth of different options to try that will really impress your guests. What’s more, you can buy ready made crostini bases in the shops if you’d rather not make your own, but even if you do decide to whip up your own, it doesn’t take too long – making this a speedy and simple dish to try.
We’ve gone for a delicious fig topping in this crostini recipe, with a black olive tapenade. With relatively little prep needed – literally just blending some figs with the tepenade and spreading the results onto your crostini and topping it with a slice of fig, this starter or canapé option really is ready in a flash.
Figs are usually in season from September to October in the UK, so it’s a great autumn dish to try making.
HOW TO MAKE FIG AND BLACK OLIVE TAPENADE
Method
- Cut 2-3 of the figs into thin slices and set aside.
- Blend the inside of 3 figs with the tapenade until smooth, spread a little onto each of the crostini and top with the fig slices.
- To make your own crostini, see our tip.
Ingredients
- 5-6 figs
- 150g black olive tapenade
- 1 x 150g pack crostini, or make your own (see our tip)
Top Tip for making Fig and Black Olive Tapenade Crostini
To make crostini, thinly slice a baguette, put on a baking tray, drizzle over olive oil and bake at 180C, gas 4, until crisp. Store in an airtight container
-
Chocolate and hazelnut rouladeThis chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
-
Baileys CheesecakeThis no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
-
Chocolate torte with Baileys cream and salted pralineServe this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
-
Hosting a dinner party? Gwyneth Paltrow’s chic hexagonal plates are the contemporary touch that will elevate your tableThe modern style will give your table setting a chic and sleek update
-
Victoria Beckham's winter white trouser suit is the minimalist outfit that will make party season easyShe even matched with her mini-me daughter Harper Beckham
-
Where is The Holiday filmed? Locations featured in the iconic Christmas filmFrom chocolate box UK to contemporary stateside locations, viewers always want to know where timeless movie, The Holiday, was filmed.
