Salmon recipes for easy midweek meals or entertaining, including roasted salmon with salsa verde, baked salmon provencale and salmon en croute. Healthy salmon recipes are the perfect way to eat well and stay healthy too.
Versatile and easy for a midweek meal or weekend dish, our simple salmon recipes give instant inspiration when you’re in a hurry – plus, they’re packed with healthy nutrients for better long-term health. Healthy salmon recipes are so easy to make, so you won’t struggle to stay on track either.
Salmon works perfectly as a weekday dinner because it’s so quick to cook, whether you stick it in the oven or pan-fry it, we have plenty of delicious healthy salmon recipes, like simple grilled salmon, which is nutritious and filling. If you’re feeling a little fancy and have bought a good, fresh cut of salmon, then we’ve even got some salmon ceviche recipes that are perfect as a light lunch or dinner, particularly if you’re looking to impress someone.
It’s recommended that we try and eat at least two portions of fish a week to get your necessary Omega 3, so once at lunch and once at dinner means that you’re getting the right amount of fish in your diet. Our healthy salmon recipes are so easy to follow, plus, you’ll have no problem finding all the inspiration you need.
This gorgeous roast salmon with chickpea dukkah recipe is a great way to feed a crowd, topped with a mix of chickpeas, mixed nuts and seeds for delicious texture.
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Cook up our salmon en croute recipe – it’s perfect for feeding a crowd and with only six ingredients, is a seriously quick salmon recipe. This new twist on a classic salmon dinner party dish is healthy and filling and guaranteed to please your guests.
This baked salmon provencale recipe (pictured) is so easy to make, cooked with tomatoes, olives and capers for punchy flavours. The freekah salad makes it a healthy option.
This tangy warm salmon salad recipe really makes the most of new potatoes. It’s perfect for feeding a crowd, as it won’t collapse if left out for a while.
If you’re trying to keep it light, then our treacle-marinated salmon recipe is ideal – it’s sticky and sweet and the salmon is perfectly flakey. This is great served alongside Asian-inspired noodles to keep within the theme. If you’re expecting a crowd then it’s great if you serve the whole fillet as it is pictured, with your big bowl of noodles and guests can serve themselves. It also looks beautiful with the glaze drizzled around it.
This spiced Indian-style salmon makes for a really impressive dinner that isn’t too hard to make. It serves a crowd so it’s ideal for when you’re expecting guests and the puncy flavours make it a real taste sensation.
Forget ready meals – this seared salmon recipe is so easy and quick to make, but tastes fantastic!
This super-simple salmon recipe is a great way to update a baked salmon dish and the Italian-style herby green sauce is really punchy!
The delicious flavours of this salmon with parmesan and fennel crust recipe blend together perfectly and make salmon fillet a little more exciting.
This spicy salmon recipe makes an easy midweek supper and has a delicious, flavoursome kick.
The sweetness of the sesame seeds contrasts with the flavour of the salmon in this Japanese-style salmon with noodle stir-fry recipe. The salmon can be substituted with trout, which also goes well with the noodles.
If you use a fish-filleting knife and ensure your salmon is very cold, the flexible blade will help you make the thinnest slices. With ceviche – a Peruvian dish – the raw fish is ‘cooked’ by the acidity of the citrus juice. That said, always ensure your fish is spankingly fresh.
The punchy herb sauce is the perfect accompaniment to the salmon in this delicious grilled salmon recipe.
Give salmon a different twist with the flavours of Japan and a fantastic new marinade. This salmon dish is quick, simple and oh so healthy.
Cooking planks add a delicious smoky flavour to this salmon recipe, and make the cooking really simple, on or off the barbie.
Smoky, spicy and ready in 20 minutes, this salmon kedgeree recipe is traditionally made with smoked haddock but any smoked or non smoked fish can easily be substituted.
A firm retro favourite in the w&h office, you can do all your preparation for these salmon and cream cheese rolls the day before, then just assemble when you?re ready.
A simple salmon recipe, where the sharpness of the capers really contrasts with the richness of the fish. The topping also works well with trout, sea bass or lamb chops.
The oriental flavours of these salmon fish cakes give an old favourite a new dimension. You can make the fish cakes a day in advance and store in the fridge until needed. After frying place in the oven for 10 minutes to heat through completely.
Try this Thai style marinade when you’re next looking for a salmon recipe. The fragrant Asian flavours will add a new dimension to your midweek menu.
A simple yet stunning way with salmon – and this oriental salmon with rice noodles recipe only needs six other ingredients! Try it for a midweek supper soon…
Try our healthy salmon teriyaki recipe– the sweet teriyaki flavour mingles beautifully with the rich salmon and it’s one of the most simple salmon recipes you’ll find.
Try our salmon with salsa recipe for the quickest salmon recipe in your midweek repertoire! Salmon is a great carrier of flavours and matches up to this piquant salsa perfectly.
Spice up your salmon with this easy Indian-inspired tikka salmon recipe. With so few ingredients, it’s the perfect midweek supper.
Chunks of meaty hot smoked salmon add texture to this show-stopping terrine centrepiece.
Perfect for feeding a crowd, the marinade on this Asian sticky salmon recipe is absolutely delicious and so easy to make.
A little smoked salmon will go a long way so go ahead and treat yourself with this smoked salmon tagliatelle recipe.