Send your recipes and win
Recipe for beef, mushroom and thyme casserole
If you are passionate about food, this is your chance to shine. Woman & Home magazine has teamed up with Fairy Platinum to bring you some really mouthwatering food competitions, as well as cooking tips and inspiration.
Every week for the next twelve weeks, you can win fabulous prizes—and even get published on the Woman & Home website. All you have to do is send in your best recipes for your twists on classic British dishes—you know, the ones that always bring out a big happy grin on the faces of family and friends.
Any recipe you submit will be published on Womanandhome.com. Then, once a week, our Food Editor, Jane Curran, will pick the best among them, and the proud cook will win a great prize. Send in your recipe now.
You can also win a fantastic prize by voting for your favourite among the recipes submitted by other readers. Just look through our readers recipes for starters, main courses and desserts, and choose the one you like best. Then vote for it by quoting the recipe and the reader who sent it in (e.g. Kate Smith's chicken pie recipe) in our special form, and you will be in with a chance to win dinner for two at John Torode's fabulous London restaurant, Smiths of Smithfield (including travel expenses, and the opportunity to have a glass of Champagne with the great chef himself). Go on, vote now!
But there’s more. To help you recreate grat classic dishes with the freshest ingredients, Woman & Home Food Editor Jane Curran shares her top tips on classic cooking and seasonal buys. And to take care of the washing up, Fairy is offering a free sample of its Fairy Platinum dishwasher tablets. Request yours now.
