Seared salmon on crostini with wasabi

After all the rich food at Christmas, it's nice to have a sharp, fresh-tasting salad with a hint of chilli and herbs

Everyone loves a homemade pie, and this is a great way of using up the last of the classic festive meats

So quick to prepare, you can also serve this houmous with crudités and shop-bought tortilla chips.

These cheese straws are always a favourite with the w&h staff! Make more than you need – they are very moreish

A warm, buttery cheese biscuit really hits the spot. Make them small so they are just a bite!

To make this recipe even speedier, just buy cooked king prawns then sprinkle with the seeds and herbs

This recipe is a new spin on Caesar salad; add grilled chicken for a simple lunch

A wonderfully light version of the traditional fish pie recipe in which the fish isn't pre-cooked

This salad recipe has great flavour and is so easy to make

This delicious Japanese recipe can be made one day in advance

A super-simple recipe, yet a great way to update a baked salmon, with this punchy, Italian-style herby green sauce

A little smoked salmon will go a long way so go ahead and treat yourself.

Smoky, spicy and ready in 20 minutes!

You can replace the smoked salmon fillets with plain salmon if you prefer.Placing the fennel and radishes in iced...

Serve warm or cold with buttery new potatoes and a crisp salad.

A wonderful cured salmon - the treacle adds both colour and flavours

A simple twist with a salmon fillet - the smoking gives a very subtle flavour to this recipe

Fresh Oriental flavours give the old fishcake favourite a new dimension

So quick and delicious, this salsa recipe will work well with any fish, and you can up or down the chilli content to...

A gluten-free recipe that works equally well with barbecued chicken or steak

Buy undyed smoked haddock if you can – it adds a much better flavour to this risotto recipe

There's no end of options to a great potato salad, and our recipe has a tangy, herby punch, perfect with trout

This relaxed, help-yourself starter is the perfect bite

Mullet is a perfect summer fish that is easy to grill because its flesh is nice and firm. it goes well with the...

This chowder recipe is great with smoked haddock, but you could use prawns, clams or even chicken if you prefer

With the crispiest batter and fluffiest chips...

A Christmas alternative for fish lovers

A delicious starter for Christmas – to speed things up, you could use blinis