Toffee Waffle Ice Cream Wafers Recipe

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serves:

4

Skill:

easy

Nutrition per portion

RDA
Calories 354 kCal 18%
Fat 15g 21%
  -  Saturates 13g 65%

In our opinion there’s nothing better than a quick-fix when it comes to dessert. This easy hack puts together chewy toffee waffles with deliciously smooth ice cream for the perfect balance of flavours and textures in seconds.

Ingredients

  • 8 small scoops of toffee ice cream
  • 16 mini caramel wafers (available from Marks & Spencer)
  • you will need
  • 4 serving plates

Method

  • Sandwich a scoop of ice cream between 2 wafers, and repeat with the remaining ice cream and wafers. Put one “sandwich” on a serving plate; stack another on top. Repeat with the others; serve immediately.

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