18 low-calorie non-alcoholic drinks in a can, handpicked by us in 2025

Low-calorie non-alcoholic drinks in a can are the perfect way to pack out a picnic if you've got health goals to meet and you're looking to avoid alcohol

A selection of the best low-calorie non-alcoholic drinks in a can
(Image credit: Punchy / Hip Pop / DASH Drinks / Days Brewing / Nuisance / Red Bull / Dalston's / Mocktails)

Each drink on our list is a delicious alternative to boozy cocktails, beers, and wines, with under 150 calories per serving. All easily purchased from your local supermarket or online at Amazon, to help make your shopping a little bit easier.

There are plenty of zero-alcohol or low-alcohol by volume (low ABV) drinks out there that you can enjoy. The best alcohol alternatives sit among them. But if you're watching what you're drinking for weight loss purposes, it can be hard to choose the right one. While they might be low in alcohol, they are not always low in sugar, which can quickly rack up the calorie count.

The good news is, you can have the best of both worlds. Seltzers, spritzers, and beers aren't just the low-calorie alcoholic drinks in a can, as there are plenty of non-alcoholic options too, from brands like Red Bull, Brewdog, and Remedy drinks.

Low-calorie non-alcoholic drinks in a can

Under 100 calories

Under 50 calories

Does non-alcoholic beer have alcohol in it?

Occasionally, yes, but you can still enjoy the benefits of not drinking alcohol. Beers that are labeled as 'alcohol-free' are legally allowed to contain up to 0.05% alcohol in the UK, while low-alcohol beers like Lucky Saint are typically de-alcoholized so they contain no more than 0.5% alcohol. 

According to a review in the Food Engineering Journal, manufacturers have two ways of reducing the alcohol content in beer. They can either remove the ethanol from the finished product, or they can make sure that alcohol doesn't form during the brewing process. 

While it's very easy to create alcohol-free cocktails, otherwise known as 'mocktails',  creating truly alcohol-free beer is difficult because ethanol (the scientific name for alcohol) forms as a natural part of the brewing process. So these two processes to reduce the alcohol content in beer can vary in their success. 

Grace Walsh
Health Channel Editor

Grace Walsh is woman&home's Health Channel Editor, working across the areas of fitness, nutrition, sleep, mental health, relationships, and sex. She is also a qualified fitness instructor. In 2025, she will be taking on her third marathon in Brighton, completing her first ultra marathon, and qualifying as a certified personal trainer and nutrition coach.

A digital journalist with over seven years experience as a writer and editor for UK publications, Grace has covered (almost) everything in the world of health and wellbeing with bylines in Cosmopolitan, Red, The i Paper, GoodtoKnow, and more.