Helen Skelton is ‘hurtling into jumpers and boots weather’ in the chicest H&M knit

Her cosy jumper is bang on trend for autumn

Helen Skelton
(Image credit: Photo by Grant Buchanan/Dave Benett/Getty Images for JD Williams)

With autumn settling in, Helen Skelton knows it’s the time of year when we can experience, in her own words, ‘four seasons in one day kinda weather.’ It’s what makes dressing feel tricky at the moment, though she’s got a fail-safe outfit formula to fall back on.

Over on Instagram, she shared that she’s ‘hurtling into jumpers and boots weather’ and she is certainly doing it in style. Wearing H&M’s mohair-blend jumper, with its heritage-inspired, navy and grey argyle pattern, she kept her autumn look casual by pairing the knit with skinny jeans that appear to be Holland Cooper’s high-rise slim jean, plus some chocolatey knee-high boots from Fairfax & Favor.

If you only incorporate one print into your capsule wardrobe this season, argyle should be it. The print is dominating autumn/winter fashion trends for 2026, and it's so easy to style, whether you try wearing it with tailoring for the office or, like Helen, with jeans for a more casual take.

Shop Helen Skelton's Style

Patterned knitwear is a particularly good choice for autumn, with Helen showing how it marries practicality with style. Just as she said in her Instagram post, autumn can throw all kinds of weather at us and having a bold but cosy jumper on hand is sure to make pulling autumn outfit ideas together a breeze.

Chocolate brown suede boots were a great choice from Helen, with the tone feeling rich and luxe against her mid-wash jeans. But these boots are more versatile than you might think, working for casual wear as well as with date night outfits and evening attire, as they will bring a seasonal look to midi skirts and dresses, too.

Charlie Elizabeth Culverhouse
Freelance news writer

Charlie Elizabeth Culverhouse is a freelance royal news, entertainment and fashion writer. She began her journalism career after graduating from Nottingham Trent University with an MA in Magazine Journalism, receiving an NCTJ diploma, and earning a First Class BA (Hons) in Journalism at the British and Irish Modern Music Institute. She has also worked with Good To, BBC Good Food, The Independent, The Big Issue and The Metro.

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