Latest articles by Jessica Ransom
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The woman&home Festive Food Awards: Special Recognition awards winners
Every year our team award the brands and retailers with the very best festive offerings…
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Raspberry madeleines
These petite cakes are made even prettier with bottlegreen raspberry cordial icing and a sprinkle of dried rose petals
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Pomegranate and elderflower semifreddo
The subtle flavours in this frozen Pomegranate and elderflower semifreddo loaf are perfect for a summer dinner al fresco
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Making every day extraordinary
Make the ordinary extraordinary with bottlegreen cordials and pressés
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Best Easter dinner food: The woman&home taste test
Our food team have selected their expert picks for the best Easter dinner yet
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Cheese and bacon hush puppies
Once you’ve tried one, you’ll be back for more!
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Homemade brioche buns with lemon mayo prawns
Learn how to make soft buttery brioche buns at home
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Best prosecco gifts: special picks your fizz-obsessed loved ones will adore
Looking for the best prosecco gifts for 2020? We’ve got you covered! From award-winning bottles of fizz to chic novelty items, we’ve got something special your loved ones will adore.
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Turkish pide recipes and flavours you should try
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Easter mediterranean salad
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Broccoli, leek and blue cheese tartlets
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Sweet potato nduja soup
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Cream and jam Victoria sandwiches
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The ultimate guide on how to use hair rollers
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Rhubarb Eton messwith pistachio and rose meringue
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Spiced ricotta on toast with honey and walnuts
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Strawberry Pimm’s coulis crumpet tower
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Spherical ice moulds are the kitchen gadget you never knew you needed – here’s why you should invest
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Chorizo eggs benedict with homemade English muffins
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Rioja and chicken stew with chorizo and potato
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Riesling prawn pasta with lemon and garlic breadcrumbs
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Chardonnay poached apples with crunchy granola
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Fortum and Mason are offering free Afternoon Teas worth £60
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Amaretto and almond hot cross pudding
