Allergy-Friendly Desserts

Allergy-friendly desserts for those who might find it difficult to eat dessert, with so many desserts containing wheat, butter, nuts and eggs

Find allergy-friendly desserts for those who might find it difficult to eat dessert, with so many desserts containing wheat, butter, nuts and eggs. It can be difficult for those suffering from a food allergy or a food intolerance to find a satisfying end to their meal.

Not anymore. We’ve picked out our best allergy-friendly desserts that everyone can enjoy, whether they are suffering from a gluten intolerance or lactose intolerance, or are allergic to nuts or even eggs. We don’t see why anyone should have to miss out on dessert. A few substitutions work wonders in these easy recipes, which we’ve clearly labelled so you can find the recipes that work for you. Try food writer Katy Salter’s dairy free lemon meringe cake, which looks spectacular but is secretly dairy free. Make a sticky lemon cake, which uses mashed potato to make it gluten free. Or go for easy but impressive elderflower raspberry jellies, which are gluten, dairy, egg and nut free, but you won’t even think about that as they just work brilliantly as they are.

Even if you don’t have any allergies but are just trying to find some healthy alternatives to your regular desserts, we’ve got the cakes, bakes, tarts, sorbets and sweets for you. If you’re trying to cut down on refined sugar, we have some natural treats for you like delicious rose-baked plums, which are nature’s dessert.

This gluten free and dairy free chocolate orange cake recipe is deceptively light, but a real treat.

Click through to discover our favourite allergy-friendly recipes now…

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