Vegetarian recipes that even meat-eaters will love. Risotto, pasta sauce, pizza, soup, curry, lasagne and moussaka are all easy dishes to make without meat, and packed with extra veg, they’re healthier too.
Replacing meat in our diet with other forms of protein including eggs, beans, lentils, tofu, cheese and meat alternatives such as Quorn, is easy with our great selection of vegetarian recipes.
Our chickpea burger recipe makes a great supper the whole family will enjoy. Topped with a slice of halloumi cheese and served in a bun with all the trimmings and sweet potato wedges on the side, meat burgers will soon become a thing of the past. Mini versions make a great starter too served with a refreshing raita and salad.
If you’re panicking about feeding a vegetarian friend or guest and looking for inspiration, why not make a quiche or tart. We’ve got lots of recipes to choose from including summery roasted courgette tart with goat’s cheese, asparagus and pesto tart and mushroom tart. Served with a superfood beetroot, quinoa and chickpea salad even the heartiest of appetites will be satisfied.
Barbecues can often be a problem for vegetarians as they are generally such a meat fest. Help is at hand though with our halloumi, red onion and pepper kebabs with citrussy pilaf and corn on the cob with chilli and lime butter.
Christmas is another occasion that can be tricky for vegetarians as so many traditional dishes are centered around meat and poultry. You can’t go wrong with a good nut roast especially if you are cooking for both vegetarians and meat eaters. Our best nut roast recipe is exactly what it says, and can be easily served alongside your meat option and all your Christmas vegetables. Just watch the meat eaters take a sneaky slice too, so make plenty.
bakes, vegetarian pasta recipes and substantial warm salads that are a
meal in themselves.
This super healthy freekeh with harissa-roasted vegetables is packed with colourful veg and crunchy nuts, with harissa paste to really bring it to life.
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Delicious Vegetarian recipes
This aubergine and coconut curry will make you reconsider everything you thought you knew about curries and their flavours
Give classic pasta salad a healthy makeover with this green pasta salad recipe. It's perfectly creamy from the avocado and courgette adds texture
Goats’ curd Wellington is the perfect vegetarian main course for Christmas Day or a fabulous sharing dish for any Christmas party or buffet
Freekeh with harissa-roasted vegetables is a deliciously nutty dish made with healthy grains and spiced courgettes and aubergines
Try this beautiful baked miso aubergine recipe perfect starter to any oriental meal
Chargrilling the aubergines gives this vegetarian moussaka a lovely smokey flavour and cuts down on the oil. Serve with a Greek salad and warm pitta bread
Looking for a new pasta salad recipe? Try our tasty oven-dried tomato and basil pasta salad, it's packed full of Italian flavours
Vegetarian recipe collections
Vegetarian starters that everyone can enjoy, including stuffed artichokes, a kirsch cheese fondue to share and pea and asparagus open ravioli
Vegetarian curry recipes make for a really delicious meat-free supper. Much better than a takeaway or shop-bought jars of curry, they're just as delicious and healthier too
Vegetarian recipes to inspire a delicious vegetarian Christmas dinner including Jerusalem artichoke and sweet potato tarts, cheesy vegetable pie and our best ever nut roast