Vegetarian recipes that even meat-eaters will love. Risotto, pasta sauce, pizza, soup, curry, lasagne and moussaka are all easy dishes to make without meat, and packed with extra veg, they’re healthier too.
Replacing meat in our diet with other forms of protein including eggs, beans, lentils, tofu, cheese and meat alternatives such as Quorn, is easy with our great selection of vegetarian recipes.
Our chickpea burger recipe makes a great supper the whole family will enjoy. Topped with a slice of halloumi cheese and served in a bun with all the trimmings and sweet potato wedges on the side, meat burgers will soon become a thing of the past. Mini versions make a great starter too served with a refreshing raita and salad.
If you’re panicking about feeding a vegetarian friend or guest and looking for inspiration, why not make a quiche or tart. We’ve got lots of recipes to choose from including summery roasted courgette tart with goat’s cheese, asparagus and pesto tart and mushroom tart. Served with a superfood beetroot, quinoa and chickpea salad even the heartiest of appetites will be satisfied.
Barbecues can often be a problem for vegetarians as they are generally such a meat fest. Help is at hand though with our halloumi, red onion and pepper kebabs with citrussy pilaf and corn on the cob with chilli and lime butter.
Christmas is another occasion that can be tricky for vegetarians as so many traditional dishes are centered around meat and poultry. You can’t go wrong with a good nut roast especially if you are cooking for both vegetarians and meat eaters. Our best nut roast recipe is exactly what it says, and can be easily served alongside your meat option and all your Christmas vegetables. Just watch the meat eaters take a sneaky slice too, so make plenty.
bakes, vegetarian pasta recipes and substantial warm salads that are a
meal in themselves.
This super healthy freekeh with harissa-roasted vegetables is packed with colourful veg and crunchy nuts, with harissa paste to really bring it to life.
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Delicious Vegetarian recipes
Our tomato tart with caramelised red onion is an easy but delicious way to make the most of the different varieties of tomatoes in season.
Freekeh salad is a healthy and filling vegetarian salad. Packed with nutritious ingredients and dressed with a punchy mustard vinaigrette, this recipe is tasty as well as being a satisfying but light meal or side.
This chickpea salad bowl is so easy to prepare and makes a delicious and healthy side dish or lunch. As there are only a few simple ingredients, buying good quality Spanish chickpeas makes all the difference in this recipe.
Puy lentil salad is a simple, nutrient packed and delicious salad recipe, perfect as a barbecue side dish or for a vegetarian packed lunch. All you need to do is mix the ingredients together and serve!
The tangy balsamic glaze and blue cheese taste amazing in this red pepper and aubergine terrine
An Indonesian-style noodle stir-fry, with lots of crunchy vegetables, and an easy-to-make satay sauce
Make this simple starter special with a mixture of wild mushrooms and herbs - ideal for vegetarians!
A healthy and warming creamy pumpkin vegetarian soup, with chilli to give it a little extra kick in flavour
These roasted leeks with red peppers and parmesan is a great accompaniment to meat and fish or as a veggie starter
This aubergine and coconut curry will make you reconsider everything you thought you knew about curries and their flavours
You can cook the aubergines on the barbecue to give this recipe summer extra flavour
Vegetarian recipe collections
Vegetarian starters that everyone can enjoy, including stuffed artichokes, a kirsch cheese fondue to share and pea and asparagus open ravioli
Vegetarian curry recipes make for a really delicious meat-free supper. Much better than a takeaway or shop-bought jars of curry, they're just as delicious and healthier too
Vegetarian recipes to inspire a delicious vegetarian Christmas dinner including Jerusalem artichoke and sweet potato tarts, cheesy vegetable pie and our best ever nut roast