Pear, Feta, Walnut and Pea Shoot Salad Recipe

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(188 ratings)

Photo: Pear, feta, walnut and pea shoot salad recipe
Serves6
Preparation Time20 mins
Total Time20 mins
Nutrition Per PortionRDA
Calories240 Kcal12%
Sugar9 g10%
Fat20 g29%
Saturated Fat4 g20%

Method

  1. Place the walnuts, feta, pears, spring onion & pea shoots into a large bowl.

  2. Mix the olive oil, lime juice, dijon mustard and honey together then lightly season with salt and pepper. Pour over the salad and toss gently to coat.

  3. Divide between 6 plates and drizzle with any remaining dressing to serve.

Ingredients

  • 75g(3oz) walnuts, roughly chopped
  • 100g (4oz) feta, crumbled
  • 2 ripe pears, sliced into small wedges
  • 3 spring onions, finely sliced
  • 75g(3oz) peashoots
  • 4tbsp (60ml) olive oil
  • ½lime, juiced
  • 2tsp dijon mustard
  • 2tbsp honey