Strawberry Cheesecake in a Glass Recipe

(138 ratings)

Strawberry Cheesecake in a glass - desserts - cheesecake - summer recipes - woman&home July 2013
Total Time15 mins plus chilling
Nutrition Per PortionRDA
Calories476 Kcal24%
Fat39 g56%
Saturated Fat24 g120%


  • 150g (5oz) shortbread fingers, crushed
  • 20g (¾oz) unsalted butter, melted
  • 2tbsp Marsala
  • 200g (7oz) cream cheese
  • 4tbsp icing sugar
  • 1tsp vanilla extract
  • 150ml (¼pt) double cream
  • 200g (7oz) strawberries, chopped, plus strawberry halves, to decorate

you will need

  • 6 glasses


  1. Mix the shortbread with the butter and Marsala until combined. Divide between the glasses and press down lightly.

  2. Beat the cream cheese with the icing sugar, vanilla and cream until thick; set aside. Divide the strawberries between the glasses. Top each with the cream mix then ecorate with halved strawberries. Chill for 30 minutes before serving.

Jane Curran

Jane Curran is a freelance food editor, stylist, writer and consultant based in Cape Town. Former food director of TI Media & woman&home. All about food, wine (dipWSET), gardening and the Arsenal.