5-Minute Tuna and Avocado Salad Recipe

Click to rate
(6 ratings)
Sending your rating

serves:

4

Skill:

easy

Prep:

5 min

Ingredients

  • 350g (12oz) tuna (we like Charles Basset tuna in extra virgin olive oil or jarred albacore tuna, from most supermarkets)
  • 2 avocados, peeled and sliced
  • 300g (10oz) cherry tomatoes, halved
  • 1⁄2 a large cucumber, peeled, deseeded and thinly sliced
  • 100g (4oz) salad leaves
  • red wine vinegar and olive oil, to drizzle

Method

  • Mix all the ingredients together, divide between 4 bowls and drizzle with vinegar and oil. This salad is lovely when served with crusty bread and salted butter.

Click to rate
(6 ratings)
Sending your rating

Explore More

Most Popular