Lamb fillet with chickpea and pomegranate couscous, and harissa dressing recipe

Cooking the chicken on the bone gives more flavour to this recipe, and it’s much more economical to buy a whole bird

You can make this filling vegetarian dish "meaty" by adding chunks of chicken. Brown them, then add to the pan with...

Try serving this chickpea side dish with grilled merguez sausages, a simple roast chicken flavoured with lemon or...

Homemade houmous is a world away from shop-bought, and a lot lower in fat

Lamb shanks vary quite a lot in size so cooking times will vary. They will take anything from 2 ½ to 3...

Pomegranate molasses is a reduced syrup of pomegranate juice – lovely with strawberries or drizzled over salads or steak

A nutritious, meat-free soup that's full of protein

This easy recipe makes a delicious hummus. It's super quick to make too

A great vegetarian dish that will be loved by all. It's easy to prepare ahead and ideal for sharing with friends

Colourful and tasty, this recipe really brings out the delicious flavours of British lamb

The mint/lamb combo isn't unusual, but creating a herb crust adds a new and very pretty touch to this dish…

A delicious Middle Eastern dish made with the supergrain, freekeh

A spicy fruity stuffing recipe helps make a leg of lamb stretch so much further, and it's very simple to carve

Spinach and lamb – this is magic in a pan and a real classic curry. One of our favourites, it’s packed with flavour.

Come rain or shine, this recipe will please all the family with the rich delicious flavours in both the sauce and...

The yogurt and coconut cream combo in this curry recipe reduces the fat

We’ve given this classic dish a facelift, with succulent lamb chops and a delicious rich gravy

This lamb recipe is one of those great dishes that improves upon keeping

This has a real kick – great served over ice topped up with pomegranate juice.

My version of my mum’s fantastic recipe, seriously quick and the leftovers make a great lunch the next day.

Taken from Pomegranates and Roses: My Persian Family Recipes, this rich Persian stew is made with chicken

A superfoods recipe with great flavours. Soda bread needs to be eaten when freshly made, but makes good toast the...

This luxurious salad recipe tastes as sexy as it looks

This Indian ice cream recipe is adapted from Camellia Panjabi’s book 50 Great Curries Of India (Kyle Cathie, £14.99).

A delicious baked fish recipe served with a gorgeous rainbow salad

This delicious juice contains pomegranate and blueberries – great superfoods

The perfect start to a rich Christmas meal, this can also be made as a buffet salad, as it won't wilt

The salt of the capers mixed with the sweet of the almonds make this a perfectly balanced dish that takes just 30...

An easy-to-make chicken recipe that's just packed with flavour

We've updated a simple steak by adding zesty and punchy Middle Eastern flavours to this recipe

These low fat fish parcels are a great speedy dinner but also impressive enough to serve to friends

Bored of chicken? Try livening it up with some Moroccan flavours

The sweetcorn and couscous salad is perfect for a packed lunch, so any leftovers won’t go to waste

With its slight nod towards the Middle East, serve this rich, warming stew with couscous. Otherwise, go for rice or...

Looking for a new way with lamb? Try this delicious recipe

A fresh, zingy and light salad recipe that's absolutely bursting with flavour. Giant couscous is new to the larger...