Boozy Berry Waffles Recipe

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serves: 4
Skill: easy
Prep: 5 min
Cooking: 10 min


  • 500g (1lb 20z) frozen mixed berries
  • 4 tbsp caster sugar
  • 1 tsp vanilla
  • 50ml (2fl oz) crème de cassis
  • 8 Belgian butter waffles
  • 4 tbsp chocolate sauce, to drizzle
  • 1 tsp icing sugar, to dust


  • Place the berries and all their juices in a saucepan with the, sugar, vanilla and the crème de cassis. Simmer for 5 minutes until the fruit is defrosted.

  • Toast the waffles then divide the fruit mixture between them. Drizzle with the chocolate sauce and dust with the icing sugar.

Top Tip for making Boozy Berry Waffles

Serve cold white chocolate ice cream on the hot waffles and drizzle with the warm berries.

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