Method
Cut the pancetta slices in half. Place each prawn at one end and roll up.
Place on a baking sheet lined with baking parchment and cook for 8 to 10 minutes or until browned and cooked through.
Mix the garlic with the mayonnaise and serve with the prawns straight from the oven.
Ingredients
- 36 king prawns, raw
- 18 pancetta slices
- 150ml (¼pt) good-quality mayonnaise
- 2 cloves garlic, crushed
-
Prawn and Chorizo Jambalaya
The ideal comfort food, a jambalaya bursting with rich flavour and summer colors.
By Samuel Goldsmith • Published
-
Homemade brioche buns with lemon mayo prawns
Learn how to make soft buttery brioche buns at home
By Jessica Ransom • Published
-
Filo parcels with creamy prawns and spinach
By Jules Mercer • Published
-
Chocolate and hazelnut roulade
This chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
By Jen Bedloe • Published
-
Baileys Cheesecake
This no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
By Jess Meyer • Published
-
Chocolate torte with Baileys cream and salted praline
Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
By Jen Bedloe • Published
-
James Martin leaves This Morning viewers in shock with calorie packed recipe segment
By Caitlin Elliott • Published
-
M&S announce their very popular dine in for two is coming BACK
By Samuel Goldsmith • Published
-
King Charles in The Crown: separating fact from fiction in the portrayal of Prince Charles
Netflix's The Crown focuses on the Royal Family and their private lives, but how much of this historical drama is accurate?
By Laura Harman • Published