Warm beef fillet salad recipe

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A quick lunch or dinner, ready in just 20 minutes. Taken from The Carb Lover's Cookbook.

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A filling main course, but you can also stir in brown rice or cooked orzo pasta.

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You can make this a day ahead - just add the fresh coriander before serving

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The perfect sunny day supper. Taken from Fresh and Light by Donna Hay

This is a great lunch box salad or just something to have with a bowl of soup at the weekend

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Curing the beef in treacle gives a real depth of flavour. Taken from Proper Pub Food

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A light dish, serve with a green salad. Taken from The Parisian Diet

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A classic recipe the whole family will love

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