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Ingredients
- 1 litre (1¾pt) good-quality vanilla ice cream
- 6-8 mini mince pies
Method
Allow the ice cream to soften (not completely thawed, but soft enough to stir through). Break up the mince pies into bite-size pieces, then stir through the ice cream. Freeze.
Top Tip for making Mince Pie Ice Cream
Use this method to make all kinds of ice cream. It's also a great way to use up leftover Christmas cake or pud.
Sign up to our free daily email for the latest royal and entertainment news, interesting opinion, expert advice on styling and beauty trends, and no-nonsense guides to the health and wellness questions you want answered.