Ingredients
For the marinade:
Method
- Mix together all the ingredients for the marinade. Add the beef strips and mix well. Cover and leave to marinate for at least 30 minutes or overnight.
- In a large sauté pan or wok, fry off the beef and all the marinade until coloured. Add enough water to just cover then turn the heat down to a very low simmer and cook for 2 hours until meltingly tender. You can freeze it at this point.
- When you are ready to serve, just bring the meat and its sauce up to the boil, add a little more water if it's too thick, adjust the seasoning to taste. Add the vegetables and rice, heat through fully and serve.
- 3 tbsp gochujang (Korean chilli paste)*
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 3 tbsp soy sauce
- 2 tbsp sesame seeds, toasted
- 4 garlic cloves, crushed
- 1kg chuck steak or other stewing beef, cut into strips
- 1 x head of Chinese leaves, shredded
- 1 bunch spring onions, sliced
- 150g bean sprouts
- 200g cooked long grain or basmati rice
Top Tip for making Korean-Style Beef Soup
*Gochujang gives an authentic Korean taste to soups and stews. You can find it in Oriental grocers or online from souschef.co.uk
Katie McLelland is a food stylist, chef, recipe developer, home economist, eater- and everything in-between. She specialises in creating recipes for social media channels to editorial and advertising content as well as the occasional bread, cake, pudding and menus in real life.
Katie is also a home economist for film and TV. Current projects including Cooking with the Stars (South Shore), Matilda (Poppet Productions), Landscapers (Sister), This Sceptered Isle (Revolution Films) and The Great season 2 (Yekaterina Uk ltd).
-
Chocolate and hazelnut roulade
This chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
By Jen Bedloe Published
-
Baileys Cheesecake
This no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
By Jess Meyer Published
-
Chocolate torte with Baileys cream and salted praline
Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
By Jen Bedloe Published
-
I've found the solution for easy, healthy soups this winter - and it's reduced by 35% on Amazon
The Tefal PerfectMix makes incredible soups and now it's reduced on Amazon in their Big Deal Day Sales. It's the perfect investment for the cosy season.
By Laura Honey Published
-
Prince William's 'beef' with unlikely celeb revealed in hilarious jibe
This Prince William and Greg James 'beef' on Radio 1 left listeners in hysterics, as the royal declared who the DJs of 'the future' are.
By Naomi Jamieson Published
-
This stunning quilted Radley tote bag is under £60 for Cyber Monday – it's the chicest way to carry your everyday essentials
There are huge savings to be found in the Radley sale
By Charlie Elizabeth Culverhouse Published