The latest issue of Feel Good Food, for Summer 2016, is filled with more than 100 delicious recipes to inspire you get the barbecue fired up this summer and cook outdoors, as well as ideas for summer parties and cooking with seasonal ingredients.
Brand new recipes include a wonderful fresh berry and lemon tart, which is the stunning cover recipe, as well as recipes from special contributors including Jose Pizarro, Sabrina Ghayour, Rich Harris and Yasmin Khan.
You'll find all the cooking inspiration you'll need for summer, with seasonal ingredients and fresh flavours.
Here are 5 things to expect from the new issue.
1) What's in season? We're spoilt for choice with British seasonal produce in the summer. There are so many varieties of apple, berries and potatoes available to us, as well as courgettes, beans, avocado and cucumber. Make the most of fresh, locally sourced produce this summer.
2) Barbecue time Now's the time to get outside and get barbecuing! You can make so much more than just beef burgers on the barbecue, like our Bourbon beef short ribs, pulled chicken bikini burgers, marinated paneer, halloumi and vegetable skewers, and not to mention all the sides and salads too.
3) Light and speedy When the weather's nice, the last thing you want to do is spend ages slaving over a hot stove. Our light and speedy dishes like sweet potato and courgette fishcakes, skinny Spanish-style fish stew and cajun salmon wraps with salads (to name a few) are the ideal solution: quick, simple and really delicious!
4) Summer parties Hosting has never been easier with our summer party ideas. Make dishes that are great for sharing or eating whilst mingling like sticky miso chicken, Middle Eastern couscous feta salad or hot-smoked salmon paté. You really are spoilt for choice!
5) Sweet things Our desserts are full of summery flavours and ingredients - just give our Pimm's jam jar jelly, summer fruit mousse or mango and lime "sundaes" a go. These desserts are really easy to make and you can find plenty ideas for when you're entertaining or simply need something to satisfy that sweet tooth!
Why not take advantage of oursubscriptions offer and be first to get every new issue of Feel Good Food? Subscribers can now read the iPad edition of the magazine too for no extra cost.
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Chocolate and hazelnut roulade
This chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
By Jen Bedloe Published
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Baileys Cheesecake
This no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
By Jess Meyer Published
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Chocolate torte with Baileys cream and salted praline
Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
By Jen Bedloe Published
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Chocolate and hazelnut roulade
This chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
By Jen Bedloe Published
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Baileys Cheesecake
This no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
By Jess Meyer Published
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Chocolate torte with Baileys cream and salted praline
Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
By Jen Bedloe Published
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This stunning quilted Radley tote bag is under £60 for Cyber Monday – it's the chicest way to carry your everyday essentials
There are huge savings to be found in the Radley sale
By Charlie Elizabeth Culverhouse Published
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Zara Tindall braves winter chill looking cool and cosy in coveted adidas trainers and duvet-style coat
Zara Tindall took part in the final leg of the Cycle4Caroline Endurance Charity Cycle Challenge and wrapped up warm in this ensemble
By Emma Shacklock Published
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Ruth Langsford uses practical winter accessories to bring striking colour and pattern into all-black look
Ruth Langsford took her casual jeans and blazer to the next level with a bold winter scarf and timeless designer handbag
By Charlie Elizabeth Culverhouse Published