Rosie Conroy
Rosie Conroy is a food and drinks journalist with over a decade of experience working for big-name titles in both print and online. Formerly the Digital Food Editor of woman&home, Rosie went on to head up the team at SquareMeal, reviewing the best London restaurants and hunting out emerging culinary trends. With previous experience in food styling and recipe development, Rosie knows what to look for in a good piece of kitchenware. On a freelance basis she works for brands like The Independent to test consumer goods—from kitchen electricalz and cooking accouterments through to new foodie treats. In her spare time Rosie enjoys amateur photography and runs a small floristry studio in Scotland.
Latest articles by Rosie Conroy
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Hand-painted portraits from photos: The beautiful way families are remembering loved ones
These touching tributes are an affordable way to commission one of a kind pieces that you’ll treasure forever
By Rosie Conroy • Published
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Staub Black 24cm Round Cast Iron Cocotte review
Is the Staub Black 24cm Round Cast Iron Cocotte built to last?
By Rosie Conroy • Last updated
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Eaziglide Neverstick3 Professional Non-Stick Lidded Saucepan Set review
Does the Eaziglide Neverstick3 Professional Non-Stick Lidded Saucepan Set really "never stick"? We find out...
By Rosie Conroy • Published
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Sago puddings with coconut and mango
By Rosie Conroy • Published
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Discover the specially selected oil that can give your meals a whole new spin
By Rosie Conroy • Published
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9 Japanese Food Trends You'll Want To Try In 2017
By Rosie Conroy • Published
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Apple and Almond Crumble
By Rosie Conroy • Published
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Souvlaki Wraps with Spiced Chicken
By Rosie Conroy • Published
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Deep-south Spicy Jambalaya
By Rosie Conroy • Published