Strawberry ice cream is given a sharp and refreshing and twist with this delicious recipe. Balsamic vinegar may seem like an unusual ice cream ingredient, but the flavours work perfectly to make a dessert that is a bit different and tastes great. It is so easy to make and only uses a few ingredients. Surprise your guests with this sharp and sophisticated summer ice cream recipe.
Once you've learned how to make your own ice cream you will be free to experiment with interesting flavour combinations and you'll never want to go back to shop bought. It takes minimal effort - just a bit of time for freezing - and you've got a sweet and creamy home-made treat. This strawberry ice cream with balsamic can be enjoyed on its own, used in a summer sundae, or served alongside a simple cake to turn it into something a bit more special.
HOW TO MAKE STRAWBERRY ICE CREAM WITH BALSAMIC
Method
- Whizz the strawberries and sugar in a blender to form a purée, then stir in the balsamic vinegar and chill for 30 minutes.
- Stir in the cream then churn in an ice cream maker until nearly frozen, before freezing overnight. Remove from the freezer 10 minutes before serving.
Ingredients
- 450g (1lb) strawberries, hulled
- 150g (5oz) caster sugar
- 1tbsp rich balsamic vinegar (Belazu is good)
- 150ml (¼pt) double cream
-
The Queen sends sweet message to Prince Philip as he remains in hospital following infectionHer Majesty paid tribute to her husband...
By Georgia Farquharson •
-
Dress brand Finery London launches with Marks & Spencer - and their collection is perfect for spring
Dress brand Finery London has launched with Marks & Spencer so that you can shop their flattering line with ease
By Aleesha Badkar •
-
Claudia Winkleman reveals surprising secret to her happy marriage
The Strictly Come Dancing star has been married for twenty years...
By Georgia Farquharson •
