Baked lemon cheesecake with blueberries recipe

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Come rain or shine, this recipe will please all the family with the rich delicious flavours in both the sauce and...

Jambalaya is a wonderful Louisiana rice dish - a sort of Creole paella. Our version cuts down on the fat, keeping...

A low-fat fiesta of a dish, there’s no additional fat needed – it all comes from the chorizo and the tomatoes make...

An easy, flavour packed recipe that is perfect for lunch or dinner

A pared-down version of the classic, this can be knocked up in no time

Try our new idea for a light salmon salad recipe

Light as a feather, chilled raspberry souffle is an easy no bake recipe that makes the perfect ending to a summer meal

An easy midweek supper recipe using everyday ingredients

A firm retro favourite in the w&h office!

A deliciously easy cheesecake recipe – the individual portions are easy to serve, too

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Our delicious carrot cake recipe has a lovely zingy topping

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This relaxed, help-yourself starter is the perfect bite

The stem ginger adds a note of sticky gingerness to this cupcake recipe

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This cupcake recipe has a thoroughly modern twist, with the salt cutting through the sweetness of the caramel

This posset is so easy to make and sets very quickly. Perfect for dinner parties. Taken from Proper Pub Food

This is a fresh and zingy, super-quick Spanish-style recipe to make. Chargrilled large prawns make this extra special

This dessert recipe really couldn't be quicker – an instant and utterly delicious, citrussy pudding

This dessert looks impressive, but is so simple. It'll need a few seconds under a really hot grill to brown the...

A super-simple recipe, yet a great way to update a baked salmon, with this punchy, Italian-style herby green sauce

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This lemon chicken and mash recipe is pure comfort food with a healthy twist

A classic pancake recipe – serve them as soon as they are made, hot from the pan

A perfect tipple for the festive season brimming with all the flavours of Christmas

This pretty three layer sponge cake is much easier to make than it looks, and will be a real surprise for anyone who...

These lovely rum soaked cakes make a stylish and delicious dessert. They can be made 2 days in advance as the syrup...

The ultimate grown-up éclair – slightly boozy and just enough for two bites

A perfect English afternoon tea cake and very moreish

The list of ingredients may be long, but this tray bake is simple to make and lovely served with a dollop of cream

Ombré is on-trend in hair, beauty and homes, and this fabulous multi-tier cake is perfect for any celebration

Grated courgettes add moistness to this light-as-a-feather cake recipe – just gorgeous with these boozy strawberries

We've made this cake recipe into a gluten-free version for one of the w&h team, who gave it the absolute thumbs up!

A favourite on the continent, croissants were created as a symbol of the Turkish flag. Taken from Homemade...

A rich and indulgent chocolate cheesecake recipe

One of America's most popular cakes, this flashy red velvet cake recipe tastes amazing and will wow your guests...

This fab salad could almost be a main course in itself. Just add a glass of crisp white wine!

This delicious bread recipe is a breeze to make, and served with some homemade dips, there's no need for starters

This dip recipe is an English version of the Mexican queso blanco. Be warned, it's highly addictive!

This mix of toasted spices, seeds and nuts makes a great dip mixed with olive oil

Homemade houmous is a world away from shop-bought, and a lot lower in fat

Indian seasoning works with the richness of lamb to make a seriously delicious burger

A deliciously simple chicken recipe

A mouthwatering cheesecake to brighten up grey days. Taken from Recipes For A Good Time

New Yorkers get this right, and their cheesecake should only be changed in terms of the flavouring.

A step-by-step guide on how to make cheesecake with white chocolate and raspberries

The tartness of gooseberries contrasts really well with the creamy cheesecake, spiked with a little elderflower.

These stunning little cheesecakes are very easy to make 
and taste fabulous. They have a very light texture...

This cheesecake is very rich, so serve in small slices. You can replace the rum with brandy, whisky, Tia Maria or...

Marmalade is not just for spreading on toast. In this feather light cheesecake the sharp tang of Seville oranges...

A dense, creamy cheesecake that is not too sweet served with a cherry compote on top. A perfect partner with a mid...

This lovely light cheesecake is delicious served with slices of fresh, ripe mango and papaya with a little lime...

A scrumptious recipe for meat eaters which can be prepared ahead

A new twist on the traditional cottage pie recipe. This simple dish is perfect comfort food

Trout gravadlax is a quick and easy alternative to smoked salmon. It is a great recipe for a light lunch or starter

Try a new fruit salad recipe - so quick, easy and tasty

Our twist on chilli con carne, with black-eyed beans and fewer ingredients

Try this tasty vegetarian burger recipe

Try this delicious vegetarian lasagne recipe - an ideal midweek supper recipe

An easy lamb recipe which is ideal for summer entertaining and ready in 20 mins. These lamb cutlets can go on the...

This recipe yields a moist cake that will keep for three days in an airtight container