Food
The best recipes and latest food news from the woman&home kitchen. Discover hundreds of new dishes to suit every taste, dietary requirement and season
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Stanley Tucci's 5 ingredient 'no effort brunch' is light, delicious and so quick to makeBored of underwhelming lunches? Stanley’s got just the recipe for something easy to make and full of flavour
By Jack Slater Published
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Low-fat berry desserts that feel indulgent - but are gut-friendly and refined sugar-freeThese berry-based desserts are low fat and free from refined sugar
By Johanna Mentel Published
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Forget fancy bowls – Clodagh McKenna has a delightful way to serve dessertClodagh’s inspired tip is a clever, kitsch way to elevate any hosting occasion - and all you need is some lemons
By Jack Slater Published
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Recipes to help you look and feel good: 5 glow-up dinners full of veg, vitamins, and antioxidantsThese easy dinner recipes are packed with ingredients made to help you both look and feel great
By Johanna Mentel Published
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Ruth Langsford’s ‘fabulous little gadget’ makes avocado prep a mess-free cinch – and it’s under £10Ruth hailed it as ‘one of those handy little kitchen bits I reach for quite a lot’
By Jack Slater Published
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It's not too late! 3 delicious Easter treats to make this weekend - from a hot cross bun cake to a simnel trifleMake Easter eggs-tra special with these easy recipes that have a serious wow factor
By Johanna Mentel Published
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Jane McDonald reveals secret recipe for the 'best Yorkshire puds' she's ever tastedLevel up your next Sunday roast with this simple recipe for 'huge' Yorkshire puddings
By Jack Slater Published
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Show-stopping Easter treats our food team swear by - from chocolate roulade to a rum-and-raisin tiramisuThese beautiful bakes and delicious desserts prove there’s more to Easter treats than just chocolate eggs
By Lucy Kirkpatrick Published
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I'm getting ready for Easter with make-ahead crowd pleasers - including chicken Marbella and a Simnel Bakewell tartFrom chicken Marbella to nduja baked pasta shells and a showstopping simnel bakewell tart, these simple prep-ahead recipes make cooking for the family a breeze
By Lucy Kirkpatrick Published
