Buffalo Mozzarella with Crispy Serrano Ham and Roasted Peppers Recipe

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Buffalo Mozzarella with Crispy Serrano Ham and Roasted Peppers recipe-new recipes-woman and home
Serves8+
SkillEasy
Preparation Time10 mins
Cooking Time10 mins
Total Time20 mins
Nutrition Per PortionRDA
Calories277 Kcal14%
Fat21 g30%
Saturated Fat11 g55%

Method

  1. Preheat the grill, then heat the ham until crispy. Drain the peppers – you want a good big piece per serving - and arrange on 8 plates. Tear the mozzarella in half and add to the peppers with a couple of pieces of crispy Serrano. Drizzle over your best virgin olive oil and season with plenty of cracked black pepper.

Ingredients

  • 16 to 24 slices Serrano ham (around 2 packets)
  • 400g (14oz) roasted red peppers in oil
  • 4 buffalo mozzarella, about 150g (5oz) each
  • extra virgin olive oil, to serve