Chef and Masterchef winner
Masterchef winner Shelina Permalloo grew up on the tiny island of Mauritius, which is renowned for the vibrant, colourful, delicately spiced cuisine that helped her triumph on the popular TV show. Shelina Permalloo's first cookbook, Sunshine on a Plate, celebrates her roots and seeks to inspire readers to give Mauritian cooking a go at home. Buy Sunshine on a Plate by Shelina Permalloo (£21; Ebury Press).
Latest articles by Shelina Permalloo
Spicy Crab Courgette Flowers
These delicious spicy crab courgette flowers make an eye-catching and delicious dinner party starter