published
in Recipes
Ingredients
- 1 litre cranberry juice
- 1 mulling wine spice sachet
- 2 oranges, 1 sliced plus the juice of 1
- 5-6tbsp caster sugar
Method
Heat 1 litre cranberry juice with a mulling spice sachet or bag, the orange slices and juice and the sugar. Heat until the sugar melts.
Serve in heatproof glasses, or teacups.
Sign up for the woman&home newsletter
Sign up to our free daily email for the latest royal and entertainment news, interesting opinion, expert advice on styling and beauty trends, and no-nonsense guides to the health and wellness questions you want answered.