The French Connection Trousers Loved By Holly Willoughby

holly willoughby trousers
holly willoughby trousers
(Image credit: Shutterstock/Rex)

In recent months it has been pretty hard not to lust over Holly Willoughby's outfits. The This Morning presenter always looks amazing and, luckily for us, many of the outfits she wears can be picked up on the high street.

If like us, you want to steal Holly Willoughby's style (opens in new tab), you'll have noticed the French Connection trousers she wears all the time.

The This Morning presenter has worn the Street Twill Skinny Trousers an impressive six times while presenting. They are clearly one of her firm wardrobe staples!

She usually complements the trousers with a fitted shirt or blouse and a simple pair of heels. They could also be worn with a big jumper and boots for a more casual, autumnal look.

Holly usually opts for the black or nocturnal navy shade, but you might also like to try the Cranberry Crunch, Hortensia Haze, Dusty Olive or Camber Sands (opens in new tab) colours.

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Buy now from French Connection for £75 (opens in new tab)

When going for a brightly coloured trouser it is best to stick with a simple top and accessories. With the black or nocturnal shade, you can experiment a little more with patterns, which are still very much on-trend this season.

These trousers are very flattering, with a fabric that will help streamline your silhouette. Not only are they perfect for in the office they can also be dressed up for an evening occasion - which is a great option given the colder evenings!

At £75 these trousers are a great investment and you are sure to where them again and again. The fact that Holly has worn them so much is proof that they are not only versatile, but they must be comfortable otherwise she wouldn't keep going back to them.

So are you tempted to invest in a pair?

Jessica is a Senior Food Writer at Future and is an enthusiastic, self-taught cook who adores eating out and sharing great food and drink with friends and family. She has completed the Level 1 Associate course at the Academy of Cheese and is continually building on her knowledge of beers, wines and spirits. Jessica writes food and drink related news stories and features, curates product pages, tests and reviews equipment and also develops recipes which she styles on food shoots.