How To Build The Perfect Cheeseboard

With so many cheeses on the market we reveal the key players that make up a crowd-pleasing cheeseboard...

Cheese production in Britain and Ireland has never been more diverse, with so many cheeses to rival our continental cousins it can be difficult to know where to start when planning your platter.

For 6-8 people our Food Editor recommends serving a selection of three or four cheeses, including a soft, a hard and a blue.

Stilton and cheddar are still the most popular at Christmas time but regardless of personal taste our top picks should inspire.

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