Thai recipes are so aromatic and the perfect balance of sweet, sour, salty and spicy with a zingy edge. We’ve got plenty of Thai salads, curries, burgers, light lunches and impressive dinner recipes for you to try.
Thai cuisine uses a lot of lime, chilli, garlic, lemongrass, fish sauce and peanuts, so as long as you’ve got these few staples in your pantry and veg-box in your fridge then you’ll be well armed to tackle most of our recipes. Many Thai recipes also contain rice noodles alongside either beef or prawns so although they are recipes that fill you up, they wont leave you feeling bloated or sluggish.
Red curry is classic Thai recipe that’s so easy to make and so fragrant. Our spicy Thai lamb red curry recipe couldn’t be simpler to make at home and depending on how much you like hot food, you can either kick it up a notch with more chilli, or go easy on it if you cant tolerate the heat.
Thai rare beef salad is another favourite, with the contrasting textures and flavours coming together perfectly to form a wonderfully balanced salad. With the crispy deep-fried onions and peanuts that top this salad, it’s the really beautiful, elegant salad that’s always a real hit, especially as a starter at a dinner party, or even as a main if you want to enjoy a light lunch or supper.
If you love a Thai food but have never tried to make your own, you’ll love our Thai recipes as we’ve got plenty of your takeaway favourites, but far more healthy and full of delicious, fresh veg. Whether you’ve tried to make these Thai recipes before or it’s your first time, you’ll be surprised by how simple and quick they are to make, so you wont end up slaving away for hours in the kitchen for a delicious, fragrant meal that the whole family will love.
Delicious Thai recipes
The hot and sour flavour combinations in this Thai favourite will stave off winter colds in no time
Eat the noodles and fish in this Thai-style soup with chopsticks, then drink the soup!
Thai green curry with chicken thighs and an easy homemade curry paste served with a new coconut side
Thai red beef curry is a takeaway classic but it couldn't be easier to make at home. Ready in 25 mins, you'll never reach for the takeaway menu again
Delicious pad Thai will keep you from reaching for the takeaway menu - carrots and courgettes replace most of the noodles and the sauce is so fragrant. Plus, it's ready in 20 minutes!
Poached salmon and pak choi recipe is a no-fuss but healthy meal made with fragrant ingredients like ginger and lemongrass, with delicious results
These light and spicy turkey burgers are best served in buns, with our tangy Asian slaw on the side
This beef salad really packs a fresh, clean punch! It's full of antioxidants and makes steak go a long way too
This lamb curry is the perfect alternative to a Sunday dinner, full of flavour and just as filling it'll make for a hearty meal