Pasta Recipes

Orecchiette with clams

Pasta and feta salad with roasted veg

Farro spaghetti with asparagus and pine nuts

Butternut squash and goats' cheese lasagne

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If you're a fan of pasta recipes, we've got a huge selection of delicious dishes to suit every taste. Whether it's a simple spaghetti recipe or a slow-cooked lasagne recipe, there's so much choice to inspire your meal.

If you're cooking midweek and looking for a quick pasta recipe, then why not try this trofie pasta with roasted red onions and goats' cheese recipe or a simple fusilli pesto pasta recipe.

Alternatively for a really special weekend meal, try this delicious seafood linguine recipe, packed full of flavour or push the boat out with this spinach and goats' cheese ravioli recipe instead!

Delicious Pasta recipes

Kamut pasta with honey-roasted butternut squash, ricotta & crisp sage

Kamut pasta has a nutty texture that works well with the sweet flavours in this dish

Macaroni cheese

Cottage cheese adds richness, but less fat than hard cheese, to this macaroni cheese recipe

Butternut squash ravioli with fried sage leaves and sun-dried tomatoes

Your guests will be so impressed by this delicious fresh pasta dish!

Ham carbonara

Everyone loves this classic, which is usually made with pancetta, but it's also a good way to use up any leftover Christmas ham

Sardine Spaghetti with Lemon and Black Pepper Breadcrumbs

Crisp, spiced breadcrumbs add a great flavour and texture to pasta dishes. The breadcrumbs are also good sprinkled over roasted tomatoes, grilled fish and chicken.

Linguine with Tomatoes, Prawns and Feta Cheese

Don’t be put off by the anchovies in this recipe, they melt into the sauce and give it a real depth of flavour. The pasta is delicious served with a salad of thinly sliced fennel and rocket dressed with lemon juice and a little olive oil.

Fusilli with Sausage Ragu

A hearty, pasta sauce made from every day, store cupboard ingredients. Fusilli is the best pasta to use as the spirals hold the sauce really well.

How To Make Boozy Baked Meatballs

Forget ready-made shop-bought versions, these are bursting with rich flavours and  a secret ingredient! It’s a new family classic

Pasta with Broccoli and Anchovy Sauce Recipe

It is hard to believe that a few simple ingredients can taste so good. Orecchiette is the traditional pasta that is used for this sauce but conchiglie or fusilli are good alternatives.

Tagliatelle with Beef and Chicken Liver Sauce Recipe

This rich sauce is quick to cook and makes a small amount of beef go a long way. Sherry and Madeira taste particularly good with chicken livers, but feel free to use white wine instead.