Party food Recipes
Delicious Party food recipes
Smoked salmon recipes
Enjoy these delicious smoked salmon recipes with friends and family as party nibbles or smart starter recipes
Freeze ahead recipes: in association with Samsung
Entertain friends and family with these delicious recipes to freeze ahead
Christmas vegetable recipes
The Woman and Home food team have put together the best Christmas vegetable recipes to complement your Christmas lunch
Curry recipes
We have put together our favourite curry recipes for you to try. There's something for everyone, with Thai, Sri Lankan, Indian and vegetarian dishes
Chocolate recipes
Indulge in our selection of chocolate recipes - chocolate tarts, cakes, parfait and an amazing chocolate log recipe
Christmas lunch recipes
We have some spectacular Christmas lunch recipes including roast turkey, new ideas for stuffing and some great twists on sides and trimmings
Christmas cake recipe ideas
Looking for a traditional fruit cake recipe or an alternative Christmas cake idea? We've picked some of our favourites from a whisky soaked fruit cake recipe to a triple chocolate cake recipe and more...
Chinese recipe menu
Forget the take away. Cook delicious Chinese meals at home with our easy recipes
Alfresco celebration
A menu of tasty and easy to make recipes for outdoor celebrations
Get your home ready for guests
Our Homes Editor, Emma Morton-Turner shares her tips on making your home gorgeous for visitors
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Party food recipe collections
20 Easy Party Recipes
These easy-to-make nibbles and drinks will be an instant hit with any party guests
Valentine's Day Menu Ideas
Wow your loved one with extra special cuisine this Valentine's Day. We've got a host of romantc meal ideas, perfect for sharing
A Thanksgiving Menu
The American festival of Thanksgiving falls on 22 November 2012. Follow our delicious dishes for a festival everyone will love.
5 New Seasonal Celebration Recipes
Food writer, chef and all-round culinary goddess Yvette van Boven shares her favourite recipes for a winter celebration. Taken from Yvette's new book, Homemade Winter.
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