Nut Recipes

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Delicious Nut recipes

Teeny White Chocolate, Pistachio and Raspberry Tarts

Teeny White Chocolate, Pistachio and Raspberry Tarts

These white chocolate, pistachio and raspberry tars are perfect for afternoon tea or as a gift

Bresaola Nectarine and Cashew Nut Salad

Bresaola Nectarine and Cashew Nut Salad

This stunning bresaola nectarine and cashew nut salad is a great clash of colours and textures

Mango and Almond Pies

Mango and Almond Pies

These mango and almond pies are the ultimate dinner party treat as they're both light and delicious

Chocolate Chip and Brazil Nut Banana Bread

Chocolate Chip and Brazil Nut Banana Bread

Banana bread is a great way to use up overripe bananas, and this one adds brazil nuts and mouthwatering chocolate

Hazelnut-Crusted Wild Salmon

Hazelnut-Crusted Wild Salmon

This is a foolproof dish for weekend lunch entertaining - crusted salmon is simple and uncomplicated and flavoursome

Oat-Free Paleo Porridge

Oat-Free Paleo Porridge

Porridge always hits the spot on a cold winter's morning, and this oat-free paleo version is high in carbohydrates that will help you get through the day

Pecan and Maple Meringue Roulade

Pecan and Maple Meringue Roulade

Light-as-air and a perfect festive pecan and maple meringue roulade which you can make a day in advance

Peanut Butter and Jelly Cupcakes

Peanut Butter and Jelly Cupcakes

This one-mix peanut butter and jelly cupcake recipe couldn't be easier so is ideal for making with kids. The flavour, texture and lightness is just as good

Gluten-Free Pistachio and Chocolate Torte

Gluten-Free Pistachio and Chocolate Torte

Gluten intolerance is no reason not to enjoy homebaked goodies. This torte is spectacular, and really hits the sweet spot

Orange, Pistachio and Almond Cake

Orange, Pistachio and Almond Cake

This gluten-free orange, pistachio and almond cake has taken many attempts to get right, but we feel we have now created a fantastic recipe that will be greeted with delight

Pistachio and Grand Marnier Eclairs

Pistachio and Grand Marnier Eclairs

The ultimate grown-up éclair, with a dash of pistachio and Grand Marnier – slightly boozy and just enough for two bites

Almond-Crusted Scallops

Almond-Crusted Scallops

These scallops are inspired by North African flavours, their gentle sweetness is highlighted by the dates and almonds