Fish recipes for a quick midweek supper like salmon fillet, cod or fish cakes, or something more sophisticated for when you’re expecting guests for dinner, like sea bass or monkfish. We’ve got a huge variety of recipes to inspire you to introduce more fish in your weekly diet.
We’re constantly reminded to eat at least two portions of fish a week, including one portion of oily fish, which contains a lot of omega-3. Omega-3 is great for maintaining a healthy heart and our wonderful recipes will make it easier than ever to find exciting ways to incorporate more fish in your weekly menu.
Our spiced monkfish and aubergine puree with green olive dressing recipe is a really stunning dish, which is ideal for when you’re hosting a dinner party. The recipe only serves two, but it’s really easy to scale up, especially if you buy a larger monkfish fillet – in which case you slice it into as many portions as you need.
Salmon en croute, roasted hake with buttery clam sauce or roast halibut with shrimp and caper sauce are also great options for when you’re entertaining as they’re guaranteed crowd pleasers. For a quick dinner solution that’s a little more exotic than normal why not try our south Indian haddock and corn chowder – it’s ready in only 20 minutes, which makes it the ideal midweek meal. Or why not knock up our delicious fresh mackerel salad with fennel and orange or our trout salad with grapefruit, watercress and black olive dressing for a light lunch or dinner.
Kids will love our ultimate fish and chips recipe and grown ups wont be able to resist our sea bass with wild rice and lemon. It just goes to show, we’ve got something that everyone will love and our fish recipes will really add some variety to the week’s menu.
Delicious Fish recipes
This spiced tuna steak recipe is an Asian-inspired dish that mixes wasabi paste and mayonnaise to give a kick to the new potato and pomegranate salad
Miso salmon with cucumber salad is a speedy way to jazz up a piece of this lovely fish using the trendiest ingredient of the moment - Japanese miso
Joe says: "This tabbouleh tastes fresh and healthy, and leaving it to sit means all the flavours develop nicely. If you don’t have skewers, don’t worry – just grill the monkfish chunks without spearing them, and cook for a little less time."
Roasted cod with chorizo and samphire salad is a super healthy 30-minute recipe. Plus, samphire is high in vitamins and minerals, as is cod
Yes, it's pizza without tomatoes or cheese! Spelt pizza with melted onions, olives and anchovies is a delicious alternative and the dough couldn't be easier to make at home!
Whenever you cook this spiced monkfish with aubergine purée, you should treat it like a piece of meat and allow it to rest and relax before serving
Easy salmon fishcakes make a quick and healthy dinner with plenty of flavour, made with fresh parsley, lemon zest and spring onions
Tom kerridge's pollock with orange goes so well together and this recipe looks impressive and cheffy, but in fact it couldn't be easier. It's ready in just 40 minutes.
Find out everything you need to know about choosing, buying and cooking lobster in our no-nonsense guide and 9 tips from Food Director Jane Curran
Lobster mac and cheese is a really rich, indulgent version of macaroni cheese that the whole family will love. It's a really creamy, cheesy luxury
Chorizo-stuffed squid with butter beans brings you a taste of the Mediterranean in a lovely slow cooked dinner that is perfectly tender and delicious
Fish recipe collections
Sea bass recipes are both a dinner party and midweek meal hit. Try baking, grilling, barbecuing or steaming it for a delicious supper, whether you're entertaining friends or not!
They're in season and make a wow factor dish for any dinner party so follow our recipe ideas for an extra special main course meal...