A homemade burger is a million miles away from what you’ll end up buying from a fast food outlet. Not only is the meat in a league of its own entirely, but you can combine flavours to create your ultimate burger – and that’s something priceless!
Everyone loves a classic beef burger and it tastes even better in the summer when you’ve fired up the barbecue as it lends some of its smokiness to the meat. If you cook it just right it’ll be the perfect combination of slightly crispy on the outside and perfectly juicy inside.
But why keep things simple when you could try one of our more exciting flavour combinations, like chicken and chorizo open burger with garlic mayo! This is a firm favourite because with every mouthful you get smoky chicken and juicy fragrant chorizo. Combined with the garlic mayo, this burger is a real taste sensation!
Lamb makes a superb burger too, especially mixed with the right ingredients to bring out the best in it. Our Indian spiced lamb burgers with raita are really original and will be a surefire way to impress guests at your barbecue this summer. If you can’t barbecue them, then worry not, a chargrill pan does the job just great and it means you can enjoy them year round.
Even if you’re vegetarian or vegan you don’t have to miss out, we have plenty of recipes to put a smile on your face – halloumi and mushrooms are great meat alternatives when it comes to burgers, as are aubergines as they’re all quite substantial. Combined with some spicy chutney, lettuce or any other topping you prefer, you’ve got a mouthwatering burger in front of you.
ou’ll never think of burgers in the same way once you’ve tried one of our burger recipes. Vegetarians and carnivores alike will find their perfect burger recipe!
Delicious Burger recipes
This burger recipe is rather East meets West in terms of flavour, but it all goes together perfectly for a really filling meat-free burger
Either enjoy these bean burgers with all the trimmings, or just the halloumi for a lower calorie count
Make homemade beef burgers with melting mozzarella in the middle for a real treat
These chorizo mini burgers are perfect party food and great on a Spanish-style tapas board
Meaty aubergine makes for a tasty new take on the veggie burger
Nothing beats a homemade burger. Get them sizzling on the barbecue – delicious!
Indian seasoning works with the richness of lamb to make a seriously delicious burger
A simple curry paste transforms lean pork mince into a delicious burger – with no need for a bun or any mayo!
A great idea for the barbie, this works just as well on a griddle pan which will still give you that lovely smokey flavour
Once you've tasted a homemade burger, you won't go back to shop-bought!
We've taken the guilt out of this Friday night favourite by using lean lamb mince!
Once you've made your own burgers, you won't want to buy them – they're so simple to make with pork being the lighter option