Find beef recipes to savour, whether you’re looking for a new way to cook Sunday roast beef, slow cooked beef in red wine or the perfect steak with balsamic tomatoes, which is ready in just 20 minutes.
The great thing about beef is that there is such a variety of cuts to choose from, which can be cooked in different way. Some are better suited to roasting, others are great in a stir fry and there are cuts that work perfectly in a tender stew. Beef shin, for example, is great in a slow-cooked stew and steak is ideal for when you’re looking for a real treat that’s quick and easy to make. Don’t be afraid to shop around or ask your butcher to try out some less expensive cuts of beef, including brisket, skirt and top rump.
Our roast rib of beef with Yorkshire puddings is worth taking the time over at the weekend, especially when you’re expecting guests as it’ll feed quite a crowd. At least once it’s in the oven, you won’t have to worry about it too much and it’ll come out perfectly juicy and delicious. Or take your roast dinner up a notch with Tom Kerridge’s treacle-cured beef with all the trimmings.
Beef recipes make perfect comfort food. Think cottage pie on a cold day, beef bourguignon with potato and parsnip mash or puttanesca meatballs with a glass of good red wine. Our slow winter cottage pie with tender beef and pork toped with cheesy mash takes more than 4 hours to make, but with amazing results. Try it at the weekend as a delicious lunch or dinner to share.
Or go for lighter beef recipes with Asian flavours, like sesame steaks on broccoli puree, five-spice steak with herb salad or a nutritious bowl of beef pho, which is a labour of love that’s worth the effort.
Delicious Beef recipes
Goulash is traditionally served in cafes throughout Hungary - this hearty meaty soup is ideal for cold weather
This Texan burger uses coarsely minced chuck steak which makes all the difference. Sliced Gruyère and jalapeños really take this burger to another level
Cheaper cuts of meat are on trend and come out perfectly when cooked in the right way. So which alternative cuts are everyone talking about?
Beef stroganoff is a retro dish but a real favourite. Creamy and fragrant, it's ready in just 30 minutes and you even freeze a whole batch
This sweet and savoury main makes the perfect Sunday lunch...
A really good ragu takes a long time to cook. We’ve used a mix of beef and pork mince for more flavour – and fewer calories! The addition of milk in this recipe may sound weird, but it softens the texture of the mince.
Chunky beef chilli and black beans takes the old chilli favourite to a new level with tender chunks of slow-cooked beef and is perfect served with guacamole
Use topside of beef in this rare Asian-style beef with chilli salad and dipping sauce, as it's great value for money to feed a crowd. Delicious hot or cold
Beef recipe collections
Beef mince recipes to make the most of this versatile ingredient including homemade burgers, a healthier take on cottage pie and beef and Chianti lasagne