Try this aubergine, halloumi and red pepper kebabs recipe which makes the perfect barbecue dish for vegetarians or spice things up with our aubergine and potato curry recipe featuring a host of flavoursome spices. Try an aubergine starter recipe with our unforgettable smoky aubergine dip recipe, or why not liven up your side dishes at your next dinner party with the sweet flavours of this roasted aubergine and red pepper recipe.
Delicious Aubergine recipes
This takes a bit of time to assemble but it freezes well. Use vegetarian cheese if you're serving strict veggies.
Whenever you cook monkfish, you should treat it like a piece of meat and allow it to rest and relax before cutting and serving, as this helps retain its moisture. Taken from Proper Pub Food
This is a version of a dish known as fatter makdous, meaning 'tear or crumble' and traditionally stale bread is used as a base but you can use lamb or beef, or lentils instead
The perfect starter to any oriental meal!
A delicous, hearty supper you'll make again and again
A tasty new take on the veggie burger. From Street Kitchen by Richard Johnson.
Char-grilling the aubergines gives this meat free moussaka a lovely smokey flavour and cuts down on the oil. Serve with a Greek salad and warm pitta bread.
Perfect for parties. This recipe is taken from Pomegranates and Roses: My Persian Family Recipes.
Mackerel is a bargain buy of a fish – deliciously "meaty" and so good for you too
You can cook the aubergines on the barbecue to give this recipe summer flavour
Delicious with crudités or toasted pittas, this aubergine dip recipe works really well with grilled chicken
This gratin is pure comfort food – the Parma ham can be left out if you're veggie