From easy starters like this Asian duck and noodle soup recipe, to mouthwatering main dishes including this Asian sticky salmon recipe and Asian tempura tofu with sushi ginge recipe, we have a real variety of Asian recipes to tempt your taste buds.
For a new way with salmon, try our salmon fillet with noodle stir-fry recipe or spice up your prawns with this prawn salad recipe - just a few ingredients but full of flavour!
Delicious Asian recipes
Punchy Asian flavours are no longer limited to curries Ė they work so well here with a simple piece of salmon
Boost your immune system with this healthy, nutrient-packed recipe
This stir-fry is easy to prepare ahead. Trout fillets are delcious with this Japanese noodle recipe
This chicken curry recipe is perfect to serve to a crowd when you are entertaining friends Ė itís beautifully rich and aromatic.
This is a fantastically easy guinea fowl recipe with delicious results
If you love the fresh, clean flavours of Vietnamese food, this salad will become a star of your repertoire. The ingredients list is long, but itís simplicity itself to make
Clean and fresh, itís best to use tender fillet of beef for this and try to keep it on the rare side. You could also use prawns or cooked slices of chicken. Itís a great lunch dish or a dinner party starter. To add bulk, you could toss in some cooked egg noodles too
The trendiest cut of meat at the moment, pork belly needs long, slow cooking but no attention and poaching removes much of the fat
This is typical of much Vietnamese food where you wrap and dip. Itís very sociable food and we love to serve this dish with drinks pre-dinner, rather than as a starter. It is so easy to serve and eat, with fresh flavours that make for a great weekend light lunch
Nothing beats a tangy fruit salad at the end of a spicy meal and the syrup in this one acts as a preservative, so you can happily make it the day before serving
Light and spicy - this simple dish is the perfect start to Christmas lunch
An easy stir-fry recipe, packed with flavour. The trick is to get the preparation done ahead of time, then the cooking takes only a matter of minutes.