Watercress soup recipe

Buy undyed smoked haddock if you can – it adds a much better flavour to this risotto recipe

This superfood soup recipe is thick and creamy, but it's the potato that thickens it, not the cream!

The sharp freshness of the grapefruit cuts through the oiliness of the trout in this colourful and incredibly...

This recipe is from James Martin's book, The Collection. This recipe makes the most of watercress’s subtle flavour,...

This is instantly refreshing served with a few ice cubes on a hot summer day. If cold soups just aren’t your thing,...

This easy salad recipe makes a light starter with pre-cooked beetroot and Wensleydale cheese

A superfoods recipe with great flavours. Soda bread needs to be eaten when freshly made, but makes good toast the...

A tasty chicken salad recipe with toasted pine nuts and sourdough croutons

The combination of flavours in this salad recipe is really refreshing. Try adding steamed new potatoes if you want...

An updated alternative to the classic prawn cocktail starter

This seafood recipe works equally well as a nibble and a starter

A wonderful cured salmon - the treacle adds both colour and flavours

This is typical of much Vietnamese food where you wrap and dip. It’s very sociable food and we love to serve this...

A traditional smoked salmon recipe which is easy to prepare

Mackerel is the perfect barbecue fish as the smell can linger in the house for days. Fabulously good for you, you...

The word escabèche means “pickled”. This is a fabulous cold fish dish, perfect for a buffet. Oily fish also works well...

A tasty vegetarian recipe that's oh-so-simple to make. Dal is an Indian staple made from split peas, beans or...

A quick and simple party nibble or easy fish starter

The wonderful colour of this chilled soup will help you feel cool, calm and refreshed. Taken from Le Pain Quotidien...

Seaweed is a great source of protein, and the salty savoury flavour is perfect with the clams. Taken from Le Pain...

A light, warming soup that's perfect for lunch. Taken from The Parisian Diet

This soup recipe is naturally rich and creamy so you only need a tiny bit of cheese

A soup that is perfect for wintery days. This is not a soup to make if you are in a hurry, as it is the long slow...

This hearty soup is packed with vegetables and sausages so even the kids will like it!

New seasons garlic, also called ‘wet ‘ or green garlic is harvested in June. Make the most of its delicate flavour...

It may seem an extravagant indulgence but asparagus makes a fine soup. Be careful not to over- cook the asparagus...

This is real comfort food, can be made from Sunday lunch leftovers and will give you a lift if you’re under the...

Family run Secrett's Farm have given us their 5 top tips to get the most from cooking asparagus during the season

Treat yourself to this decadent berry bread and butter pudding. Blackberries contain a type of soluble fibre that...

George’s grandfather, William Staples, founded Staples Vegetables and George has been expanding the business for the...

This is a fantastic prep ahead dish

Packs of frozen vol-au-vent cases can be easily turned into moreish bites with some creative fillings:

Make the most of those leafy greens with our quick and healthy vegetarian dish

This chocolate and coffee mousse recipe has no added sugar or cream and uses fat free yogurt for a delicious low...

A recipe for delicious, delightfully cute muffins full of feel good ingredients

Boost your immune system with this healthy, nutrient-packed recipe