We love Anjum Anand for her simple, achievable Indian recipes
, packed with flavours from all over the subcontinent. From curries to biryani, flatbreads to desserts - you can trust Anjum's recipes to lead you through the most delicious traditional and modern Indian recipes.
Her new cookbook, Anjum's Indian Vegetarian Feast, focuses on meat-free recipes from all over India. Expect an incredibly varied world of healthy and tasty pulses, spices and vegetables - with ingredients you can pick up at your local supermarket, and recipes you can whip up in time for dinner!
The book covers an incredible range of recipes from barbecues to brunch, midweek suppers to dinner party desserts - click through for three of our favourite recipes from Anjum's Indian Vegetarian Feast, plus some of the best w&h veggie curries.
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