3 April 2013
If you tend to look at the beetroot in your veg box each week, wondering how to cook it, there are plenty of recipes and cooking methods to ensure this root vegetable doesn't go to waste.
Why not think about making it the centrepiece of your dish with our fragrant beetroot and coconut curry recipe
. Or try baking your beetroot to intensify the flavour and turn it into a warming beetroot soup
- it's certainly a vibrant way to kick off your meal!
The easiest tip for introducing beetroot to your menu is by mixing it into a salad - combine it with quinoa and chickpeas
for a really healthy supper. And finally, for a real recipe twist, use this root veg in a sweet setting - our beetroot cake recipe
with orange frosting is a fabulous talking point when you next have visitors for tea! Click through our favourite beetroot recipes now for new menu ideas...