Blimey Beausoleil - you must have done all your Christmas shopping if you had time to type all that! I did notice on Nigella's prog that she didn't cook the turkey for very long - she says we as a nation have tended to cook turkeys for hours and that's not necessary (I'm guilty of that - once ours was ready at 10.30 am!!) She cooks a 12lb (5.5kg) turkey at 200 degrees for 2 and a half hours. Anyway I have the book to hand so let me know, anyone, if you want any details. Not after 6pm on Christmas Eve though!!