Hi mjm, I love vegetables, but I don't think I eat enough of them. Have a lovely summer cabbage in the fridge though, so will eat that today.
Sweet potatoes are delicious mashed with some lemon juice and black pepper - I also sometimes add them to ordinary potatoes for a more interesting flavour.
I very rarely add salt to any food when I cook it as my ES had heart problems as a child and we were told he should always have a low salt diet. Once I got used to eating unsalted food, I didn't miss it at all.