freida
(member)
20/12/2008 00:15
mouldy parmesan

How do I store Parmesan cheese to prevent it becoming mouldy?????????

Beba
(member)
20/12/2008 07:12
Re: mouldy parmesan

If you have a big piece of Parmigiano wrap it in a clean cotton tea towel soaked in white wine and then in the fridge, lower shelf.

Perhaps you don't need to soak it as I understand your place is already humid. Do it if it dries too much.
Trust me, I live with Parmisan.


MangeTout
(member)
20/12/2008 07:38
Re: mouldy parmesan

All cheese goes mouldy and all cheese shops trim cheese to keep mould at bay. So don't worry if your cheese goes mouldy, just trim it off and the cheese will be fine underneath.

I could be another Mrs Widdle, couldn't I?


Beba
(member)
20/12/2008 08:21
Re: mouldy parmesan

Hi MangeTout
couldn't find a translation for "trim" do you mean "grate"?

Parmesan has to be grated on the spot.

Beba


MangeTout
(member)
20/12/2008 08:46
Re: mouldy parmesan

No, Beba, slice off might be a better expression. But not too much, just enough to get rid of the mould. Slicing off too much would take off the profit!

Beba
(member)
20/12/2008 12:41
Re: mouldy parmesan

Oh I see.

Wondered what it was that treatment for a cheese! What a pity to throw it!

Beba


suzie88
(member)
20/12/2008 12:59
Re: mouldy parmesan

Ciao Beba

I like the sound of a tea towel soaked in white wine, I will try that.

Suzie88


Secret
(member)
20/12/2008 13:41
Re: mouldy parmesan

Quote:

Ciao Beba

I like the sound of a tea towel soaked in white wine, I will try that.

Suzie88




No tea towel sucking though Suzie when you run out of wine


suzie88
(member)
20/12/2008 14:35
Re: mouldy parmesan

Yes, I had thought of that Secret, I have just stocked up on wine in case I get tempted.

suzie88


Cat595
(member)
20/12/2008 14:42
Re: mouldy parmesan

Hi Beba
What a wonderful tip! I love parmesan and always have a large chunk in the fridge.
Thank you
Cat x


ChrissiFi
(member)
22/12/2008 09:33
Re: mouldy parmesan

Think I'll be trimming my parmesan when I get home tonight. Noticed a splodge of mould yesterday and thought I'll get around to that in a minute...

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