Discover new ways to cook couscous with these easy recipes
Discover new ways to cook couscous with our collection of delicious, easy recipes. A great vegetarian dish that will be loved by all, this giant couscous with roasted squash and chickpeas recipe is easy to prepare ahead and ideal for sharing with friends. The giant couscous – also known as Israeli couscous – makes a fantastic salad with bite and texture.
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This coriander chicken with pomegranate and almond recipe is seriously quick – and the leftovers make a great lunch the next day.
A fresh, zingy and light salad recipe that’s absolutely bursting with flavour, and perfect with the grilled meat – whether out on the barbecue or just on the grill, try our marinated lamb skewers with giant couscous recipe.
These low-fat fish parcels are a great speedy dinner – but also impressive enough to serve to friends. They’ll love the light, fresh flavour of our sea bass fillet parcels with lemon couscous recipe.
This Cajun chicken with giant couscous recipe is perfect for a packed lunch, so any leftovers won’t go to waste!
The citrussy flavour of Middle Eastern seasoning sumac is the perfect foil for rich lamb in our sumac-spiced lamb kebabs with couscous recipe.
This spice rub leg of lamb with veg couscous recipe is a surefire crowd-pleaser – and so easy to make ahead to serve guests!
Easy and spicy, this spiced couscous and chickpea salad recipe makes a vegetarian-friendly salad that’s almost a meal in its own right.
Update a simple steak for dinner tonight by adding zesty and punchy Middle Eastern flavours – you’ll love this rib eye steaks with pomegranate couscous recipe.
Fresh, light and packed with flavour, this lamb fillet with chickpea and pomegranate couscous and harissa dressing recipe makes a great healthy dish full of fibre.