Homemade burger recipes including Middle Eastern lamb burgers, spicy mushroom and halloumi burger, herby beef burgers and vegetarian chickpea burgers. Ideal for a barbecue but also ideal cooke indoors if the weather doesn't permit!
Cumin, chilli and chermoula pack plenty of punch into these tasty Middle Eastern lamb burgers recipe. Serve them in a bun or pitta bread, with mint and yoghurt dip spooned over the top.
Even the most committed carnivores won’t be able to resist these delicious spicy mushroom and halloumi burgers. What a treat and ideal cooked on the barbecue!
A veritable chickpea burger recipe packed with chickpeas and flavoured with Middle Eastern herbs and spices. Delicious served with fried halloumi, flatbread and a crisp salad.
Vegetarians won’t feel left out with this meaty Portobello sizzling mushroom and mozzarella burger recipe. Top with a spoonful of onion marmalade for a sweet kick.
Rather than melting the cheese on top of the burger just before serving, this cheddar cheeseburger recipe have Cheddar placed in the middle of the patty, so it oozes out when you bite into it.
If you’re vegetarian you dont have to feel left out while everyone’s enjoying their burgers; try this aubergine burger – it’s a great meat-free option.
Low-fat but with heaps of flavour, this spicy sweetcorn and turkey burgers recipe is made with lean turkey meat, sweetcorn and Thai spices. Can?t find turkey mince? Use chicken instead.
Served in a crusty bun with tomato relish and salad leaves, there’s nothing better than this rather good herby burger recipe. With just a handful of ingredients they are surprisingly simple to make.
A classic combo that makes a wonderful coriander and lemongrass pork burgers recipe – cook them on the griddle for a healthy alternative to frying.
Simple to make and great for the barbie and the griddle pan – this chicken and chorizo open burger recipe is delicious topped with tangy garlic mayo.